From Fruit Today magazine, we talk about zucchini with Cecilio Fernández, responsible for Zucchini and Cucumber Development at Sakata Iberia. read more

More than 300 professionals from the sector got to know the latest innovations that Rijk Zwaan presented at the last edition of its Global Melon & Watermelon Event at CED La Palma, in Cartagena (Spain).

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Guacamole keeps growing and has become almost a commodity. Around guacamole, the family has expanded with brocomole (avocado and broccoli) or guisamole (avocado and peas).

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As published in the magazine Distribución y Consumo, in issue 178, Spanish exports of fresh fruits and vegetables have been growing steadily for almost five decades in both volume and value. In parallel, so have... read more

During the summer period, Lazio is one of the most important vegetable production areas nationally. To analyze the trends of these last few days, we visited the Agri-food Center of Rome, where the Operational Director, Flavio Pezzoli, explained to us. read more

The important findings of the report from the ANBI Observatory (National Association of Consortia for the Management and Protection of Land and Irrigation Waters) on Water Resources highlight an alarming situation in several areas of Central-Southern Italy and the islands, with decreases in water flow. read more

"The data that has emerged in recent days regarding agricultural inspections is ruthless and confirms some Wild West situations that we have been denouncing for years: national intervention is needed to assert decent work and legality for an agri-food Made in Italy that is truly clean." read more

It was introduced in this campaign and in the next one, there will already be commercial fields cultivated with it. Salinas (BEJO 3175), the new broccoli variety from Bejo, enters the market with a primary target for the frozen industry due to its high yield and volume, although it can

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In smaller formats, around 400 or 500 grams, it is time for potatoes to take off in the ready-to-eat market for households, a proposal to which a new tuber, the sweet potato, should be added. read more

Bayer has celebrated the XI edition of its Melon & Watermelon Week in Murcia this week. An event with a clear protagonist: the flavor. This time, the company has completed its field visits with a Taste panel of melon and watermelon tastings to demonstrate the flavor of their. read more

Some areas of Italy are dealing with extreme temperatures that are putting a strain on summer fruit crops. This is the case in the Puglia region, where Giuseppe De Filippo, commercial manager of Futuragri, a leading company in production and marketing, is facing challenges. read more

"A poor summer also results in a weak market for stone fruit," says Van Dijk Foods to FreshPlaza. "The unfavorable weather conditions impact us in two ways. Firstly, there is simply not much demand for peaches or nectarines. Secondly, it prompts people to..." read more

In agriculture, sustainability starts with the soil. At Syngenta Vegetable Seeds, researchers are working to find innovative methods to preserve the soil and, at the same time, provide growers with protection solutions from the early stages of crop operations. read more

Renew or die. When the latest Downy Mildew race appeared last year, seed companies had to get to work to avoid being left out.

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A unique product in terms of taste and aroma, unrivaled in the market during the summer season. It is the Val Venosta cauliflower, which represents a true specialty of the VIP Consortium, as well as a product with a long and successful tradition, marked with the logo of two ladybugs, a guarantee. read more

In this campaign, Bayer has showcased in the field its variety of Dutch cucumber Estelar, the first of the QR Generation. read more

A highly innovative and custom-designed processing plant for flat peaches, nectarines, and pears to ensure optimal packaging of these particularly delicate fruits, while also automating various stages to reduce. read more

After several years of development, Top Seeds now has its first commercial variety of broccoli. It's called Nilo and marks a new milestone in their journey. read more

Spanish fresh produce, wine, and gourmet food products are the main focus at the second annual Spain Food Nation Summit, which aims to enhance trade relations between the UK and Spain. read more

In comparison to other horticultural crops, the ongoing war and broader conflicts have had a minimal impact on the production of subtropical or exotic crops in Israel. read more