At medFEL, Greype will introduce L'Amorosa, the company's first premium brand specifically dedicated to yellow and white peaches and nectarines. "MedFEL is a key event for industry professionals, signaling the start of the upcoming season. It was clear to us that we should showcase L'Amorosa." read more

As spring progresses in Pinghe, a primary pomelo growth region, the orchards are transitioning out of the blooming period and entering the young fruit period. Field observations across the growing regions indicate that optimal young fruit density has been achieved under favorable climatic conditions. read more

Fruitist is officially the new name for Agrovision, aligning the company's identity with the high-growth consumer brand it debuted in 2020. What began over a decade ago as an idea to deliver a better berry experience has become a $1B+ global business, and the new name stands for the company's read more

On April 22nd, the Official Journal of the European Union published the registration of the Protected Geographical Indication (PGI) "Aguacate de Canarias", designed to protect avocados grown on the Spanish archipelago of the Canary Islands. The varieties included in this designation are Hass, read more

At the end of March and beginning of April, the harvest of early white cabbage started in the Surxondaryo region of Uzbekistan, the country's southernmost part, and is currently in full swing. Unlike the same period last year, farmers are very satisfied with the season. According to experts from EastFruit, this is due to... read more

Zbiór obfitego plonu awokado z Kalifornii rozpoczął się przyspieszać. "W ubiegłym tygodniu zbiór przekroczył 10 milionów funtów, a prognozy tygodniowe wskazują, że znacząca ilość będzie dostępna aż do Dnia Pracy" - mówi Terry Splane, wiceprezes ds. marketingu dla. read more

The ninth edition of Freskon was characterized by a significant presence of companies operating in the kiwifruit and stone fruit sectors. The event occurred during a transitional period, between the early conclusion of the Greek kiwifruit season and the anticipation of the upcoming Greek stone fruit season. read more

Extreme cold may no longer be a sentence for citrus groves. A recent study reveals the genetic potential of a "rugged" plant to protect commercial crops. With the increase in frosts due to climate change, growing citrus fruits has become more challenging. read more

Według José Carbonella, prezesa Argentyńskiej Federacji Cytrusowej (Federcitrus), mróz w lipcu silnie wpłynął na objętość letniej produkcji cytryn, "powodując bardzo znaczący spadek wolumenu." Prognozy na ten sezon, który rozpoczął się na początku kwietnia i potrwa do końca read more

Finiper, a multi-brand distribution group known for the quality of its fresh departments, has recently introduced four new references of fresh soups in the refrigerated section of the fruit and vegetable department. The products are branded Futuragri, one of the most interesting and dynamic suppliers. read more

Grupo Agroponiente has started marketing its first watermelons and melons for the 2025 Spring Campaign. The initial shipments have been sent to the logistics facilities and processed into orders tailored to meet the requirements of customers in Spain and Europe. Since April, the season has been in full swing. read more

The success of Ribera Orange PDO continues to grow: in the 2024-2025 season, there is an 11.4% increase in sales compared to the previous year, consolidating a positive trend that confirms the prestige of the Sicilian product. The data is communicated by Salvatore. read more

On Friday, April 18, a hailstorm and cloud burst hit the municipality of Tarnogród in the Lublin Voivodeship, causing significant damage to crops in this local government area. The assessment of the losses is still ongoing, but it appears that the currant plantations were the most affected. read more

Dzięki ciągłym badaniom, w ostatnich latach dokonano ogromnych postępów w naukowym zrozumieniu mikrobiomu strefy korzeniowej - innymi słowy, życia mikrobowego na i wokół korzeni roślin. Ale jak rozwija się mikrobiom strefy korzeniowej w wełnie mineralnej, i co to naprawdę oznacza?

Thanks to ongoing research, in recent years there have been huge advances in the scientific understanding of the root zone microbiome – in other words, the microbial life on and around the roots of a plant. But how does the root zone microbiome develop in stone wool, and what is really going on? read more

In the Landes region of France, a new crop may be emerging. Fermes Larrère is looking to adjust its crops to climate change. Over the past few years, producers at Fermes Larrère have been testing out new crops like ginger and sweet potatoes. The most recent addition is a variety of citrus fruits. read more

Eksport przez Port Pecém dominuje w przesyłkach owoców z Ceará, Brazylii. W 2024 roku wyeksportowano ponad 160 000 ton owoców o wartości około 1 miliarda R$, Ceará zajmuje czwarte miejsce w eksporcie owoców w regionie północno-wschodnim, za Rio Grande do Norte, Bahia i Pernambuco. W tym roku, read more

The pineapple sector in Réunion Island is facing a period of uncertainty, as reported by Réunion la 1ère (France TV Info). Producers are deeply worried as the production of PRM 12, a crucial chemical growth regulator for synchronizing flowering, has been discontinued. Without… read more

The Coordinator of Agricultural and Livestock Organizations (COAG) has denounced that, as the Spanish new potato harvest hits the market, the large distribution chains continue to flood the shelves with potatoes imported from Israel and Egypt (+80,000 tons in 2024). "A strategy calculated to" read more

With the Dutch vegetable season now underway, transport activities have also picked up. "We've noticed that traffic has been increasing since the beginning of the month," says Jeroen van Leijsen of Hermus International. "Fortunately, we also have customers with winter programs and continue to." read more

Morocco Foodex announced on Thursday that the first container of Moroccan citrus fruit has been officially unloaded in Japan, marking the Kingdom of Morocco's entry into one of the world's most demanding markets in terms of quality and traceability. This achievement highlights the competitiveness of Moroccan products. read more