Among the proposals in Ivs Takii's catalogue, the sedan is of strategic importance thanks to the historical Darklet F1 variety, which has been in the market for decades, and the investments in research and development that the company is making in order to grow its presence and
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As a preview at the next edition of Fruit Logistica, an Italian innovation joins the fruit and vegetable scene: the Nama tomato, 'Born Ripe'. read more

Mutti, the Parma-based company and European leader in the tomato derivatives market is, for the first time, a partner of the Sanremo Festival, allowing itself to be inspired by the international vocation of the kermesse, which has made Italian style its strong point. In the name of enhancing the
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The zero-emission orchard of Made in Nature, the project promoted byCso Italy and financed by the European Union for the promotion of fresh and processed organic fruit and vegetables in Italy, France, Germany and Denmark, continues and grows. The following companies are participating in the project
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In the year just ended, Italy recorded significant inflation levels but with two faces. On the one hand, in fact, consumer prices rose by an average of 5.7% according to ISTAT, but less than the previous year (+8.1%), while on the other, on the
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It was an unforgettable Sunday for Italian sport; there had not been such national euphoria for a few years. Bringing up the Tricolour was the South Tyrolean Jannik Sinner, who made history in Melbourne by winning one of the most important tournaments on the professional circuit.
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US imports of Spanish peppers have resumed after a one-year halt due to the detection of the Mediterranean fruit fly in several shipments, fruitnet.com reported. This was announced by the Almerian producer organisation Coexphal, which said that
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The French apple sector is aiming for greater sustainability thanks to the (Ré)Génération Fruit project led by the Blue Whale group, together with Maf Roda, the biotech start-ups Micropep and AsciepiosTech, the Purpan engineering school and the National Institute for Agricultural Research,
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The Sicilian blood orange is entering the campaign with organoleptic characteristics at the top and the typical pigmentation, after some initial hesitation due to the climate, is turning towards the fiery red characteristic of Sicilian citrus fruits; read more

In the UK, there is growing concern among farmers about the new border controls on imports wanted by the Brexiteers from the end of April; read more

The main advantage of the highly parthenocarpic Frutastic® range of courgettes from Gautier Semences is to produce quality vegetables under difficult production conditions. Indeed, parthenocarpy is a biological characteristic naturally present in courgettes. This attribute
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For the Brindisi artichoke, another complex season lies ahead; the area, in fact, is caught in the grip of unstable weather conditions and massive imports of foreign produce from Tunisia and Egypt,
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In a recent editorial, we explained why Italian periculture cannot do without Abate Fétel (click here to read it) and, likewise, we mentioned the existence of a task force within the AOP UnaPera, which aims to solve the problems that
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A profound mystery shrouds the fruit and vegetable sector in our country: after the brilliant results achieved in 2020 during the pandemic emergency, in the following three years lemon consumption progressively declined, so much so that in 2023 the cumulative loss by volume on supermarkets and
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Apofruit Italia, a cooperative of fruit and vegetable producers with approximately 2,700 members and which markets 100% Made in Italy products all over the world, is renewing its participation in Fruit Logistica, the sector's main international trade fair, for 2024 as well.
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The label industry reaches a turning point with FruttoBel, an exclusive catalogue of pre-printed labels in which Mdd operators can find all the required graphics. The database, created by the company Carby Label, is continuously updated and can be consulted
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Italy is the leading European producer and exporter with 1 million tonnes of table grapes produced. read more

In the past few days we have anticipated the main topics of the Impresa Persona Agroalimentare Forum (click here to read more) and now we offer you a summary of the most salient issues addressed during the two-day event last weekend (Friday 26 and Saturday 27 January, ed.). read more

Good and seasonal products are featured in this week's 'Borsa della Spesa', the service that BMTI (Borsa Merci Telematica Italiana), together with Italmercati Rete di imprese, produces weekly to guide Italian families, also thanks to the contribution of Consumerismo No
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To combat climate change, greenhouses now play a major role. This is the case at the Sant'Orsola company, specialised in the production of small fruits, where new structures adopted a year ago shelter crops from too hot or too cold temperatures,
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