"The significant impact of climate change on agronomic cycles has made it imperative to adopt a holistic approach to crop management. Winter temperatures, increasingly distant from the needs of crops, have generated significant challenges, imposing the search for
read more

The third edition of 'Be Fruity!' is on its way: the promotional project conceived by Sgmarketing is warming up its engines for a new edition to be enjoyed. read more

Assosementexpressed satisfaction with the Environment Commission's vote on the TEA Regulation (click here to read more). read more

Spices & Herbs Global Expo at Macfrut 2024, confirms and relaunches. The only European exhibition dedicated to spices, officinal herbs and aromatic herbs confirms its presence for the third consecutive year, making it an essential reference point for the sector. At the same time, it relaunches with
read more

Italian pears are running out of volume while Dutch pears are riding the wave, for apples it is the club varieties that dominate the market while for kiwis the Romagna, Greek and New Zealand products coexist. This is the summary of the commercial picture for pome fruits
read more

Carousels in the international limelight thanks to a New York Times article: 'Is it a melon or a cucumber? It is a cucumber-melon, and it is delicious'. The typical product of Apulia was discovered by Professor Jay Tracy, a teacher for the deaf with a passion for vegetable gardens,
read more

In the province of Verona, 18,320 foreign workers were hired in the agricultural sector in 2022, accounting for 70% of all new employees in the sector. The Italian language is fundamental for understanding not only directives and rules, but also safe behaviour, since for a
read more

These days, until 29 January, the seventh edition of the Cardo festival will be held in the historic centre of Cervia; despite the many difficulties after the floods, this is the way to celebrate a characteristic product of Romagna. Various companies have fought to prevent this
read more

For agricultural professionals, insects increasingly represent an insidious threat and, at the same time, a challenge to be overcome. In addition, the phenomenon of global warming and ongoing climate change, with increasingly torrid summers and milder winters, favours
read more

The start date of Fruit Logistica, the Berlin trade fair scheduled from 7 to 9 February, is getting closer and closer, and this year Ilipparticipates once again with its innovative packaging solutions for the fruit and vegetable sector. Baskets, trays and alveoli in
read more

Mediterranean', like the diet it wants to promote in the world to increase the export of Italian agricultural and food excellence. This is the name of the association set up by Unione Italiana Food and Confagricoltura. read more

Following the article on the importance of the Abate Fétel pear for the sector (click here to read more), we receive and publish a letter signed by one of our readers, suggesting some simple steps to be taken for its relaunch. read more

EU Commission President Ursula von der Leyen (in the opening photo) spoke at the first session of the strategic dialogue with European farmers at the Berlaymont Palace: 'We must overcome this polarisation with dialogue. And you deserve fair remuneration
read more

In the second week of the year, fruit and vegetables by imposed weight showed double-digit value sales growth and more than double the size of the trend compared to Lcc. However, the growth in average prices reduces the volume performance by no small margin.
read more

Artificial Intelligence (AI) is revolutionising the present and future of the food industry in several areas: from the implementation of robot chefs for use in catering, to more accurate supply chain traceability and increased food safety. Undoubtedly
read more

Italy is facing a significant change in the management of packaging waste, through the Conai Environmental Contribution (Cac) system. This change not only reflects growing environmental awareness but also current economic needs. read more

The Melinda brand will once again be the protagonist of the Marcialonga, the main cross-country skiing event in Trentino, scheduled for Sunday 28 January. Four years after the last time, in fact, the Consortium's brand will once again feature prominently on the bibs of the
read more

The marketing of the yellow and red-fleshed varieties of the Kiwi Passion® Consortium is entering the final phase of the campaign. We take stock of the year with Marco De Nadai, marketing and communication manager of the Kiwi Passion® Consortium. read more

The Laimburg Research Centre is the research centre for agriculture and food processing in South Tyrol. The Centre's programme of activities is drawn up and defined every summer in close coordination with local interest groups. In this way it is possible to
read more

"The approval with almost 60 per cent of the votes in favour of the position on the new regulation that will authorise the cultivation of new varieties obtained through assisted evolution techniques (Tea) by the Environment Commission gives us hope for a final agreement by the end of the
read more