Following the acquisition of Blumen Vegetable Seeds in December 2024 and the subsequent establishment of Verisem Italia Srl, with the creation of the Seedium brand, the Verisem Group confirms its commitment to investing in the vegetable seed and legume sector for the market. read more

In a constantly evolving vegetable market, Bonduelle strengthens its leadership in the world of vegetables by launching two important innovations in two strategic categories for the company: the new range of "Raw or Cooked" salads, which renew the offer of the IV range. read more

Zespri®, a leading New Zealand company in the global production and marketing of kiwifruit, together with Sinclair, a company specialized in sustainable labeling solutions, announces the launch of the first home compostable sticker for fruit: a groundbreaking innovation in the industry. read more

Shaping history, nurturing the future is the focus of the International Potato Day, which will be celebrated for the second consecutive year on May 30th: the theme acknowledges the deep historical and cultural significance of potatoes and their evolving role in current systems. read more

An unprecedented event in the fruit and vegetable sector: La Linea Verde, a leader in the Italian agri-food industry and synonymous with innovation and quality through the DimmidiSì brand, presents FAME, the first music video with an original song launched by a brand in the sector, in support. read more

That avocado is one of the iconic products symbolizing exponential consumption growth in the 21st century is a well-known fact. However, less known is Italy's delay compared to other European countries in developing the domestic market. Only in 2024, in fact, a threshold was reached. read more

The apricot campaign for the Di Pasquale company, under the Donnalia brand based in Delia, in the province of Caltanissetta, has started about a week ago. It began with a clear strategic focus on high-quality varieties to meet the demands of increasingly discerning consumers. read more

Dole Italia, a leader in the production and distribution of premium quality fresh fruit, confirms its presence at RIMINIWELLNESS this year, the most anticipated event in Italy for sports enthusiasts, wellness, and healthy eating. The event will take place from May 29th to June 1st. read more

In an agricultural context that is increasingly oriented towards sustainability, transparency, and quality assurance, agri-food companies are facing a strategic challenge: integrating recognized and complementary certifications to enhance their production and meet the demands. read more

After peaking in 2020 during the pandemic emergency, lemon consumption in Italy has gradually declined in the following years. During the critical period, the positive perception related to the high vitamin content - considered useful in combating read more

The 15th edition of the international symposium Frutic 2025, organized by the University of Milan (scientific supervisor: Prof. Riccardo Guidetti) in collaboration with the University of Foggia, took place this year in Rimini, Italy on May 7th and 8th. read more

On May 14th in Brussels, the workshop of the European project AgriFoodSkills took place - a project born from the collaboration between the University of Turin and Confragricoltura - launched in January 2025 with the aim of defining the EU Observatory on agri-food skills, in agreement with the. read more

The BMTI and Italmercati Shopping Basket recommends the most convenient seasonal agri-food products for this week. As for fruits, strawberries, which are abundant in the markets, have wholesale prices that have decreased by 9.9% compared to last week. read more

Vignola has always been synonymous with cherry growing excellence. A district that spans 28 municipalities between the provinces of Modena and Bologna, where cherry cultivation represents a tradition deeply rooted in the area and a legacy of skills that traces its roots back in history. read more

By the end of May, the apple harvest campaign enters its final phase, the summer one. It is the ideal time to take stock of the year and analyze the main dynamics that have characterized it. We spoke with Klaus Hölzl, Sales Manager of the consortium. read more

On the occasion of the Organic Festival, Carrefour Italy presents the results of the new research conducted with Human Highway to photograph the level of knowledge and awareness of Italians regarding organic food products. An investigation that highlights a data. read more

After several years of absence, Ventura, a leading brand in the world of dried fruit, returns to Rimini Wellness, scheduled from May 29th to June 1st, 2025. A comeback focused on taste, energy, and a new way of experiencing sports and conscious nutrition. read more

In the fruit and vegetable sector, communication is a bit like a diet: it's talked about a lot, but few actually do it. Yet, during conferences and roundtable discussions, it is often identified as one of the key tools to boost fruit and vegetable consumption. How do you explain this? read more

Tomorrow evening, at sunset, Jesolo will host the 14th edition of the Jesolo Moonlight Half Marathon & 10K, the international road running event organized by Venicemarathon, ready to provide great emotions to the athletes and the large expected crowd. read more

The weighted fruit and vegetable sector shows a positive trend in week 19, after a couple of weeks characterized by declining trends. The average price has slightly increased, but less sharply compared to previous weeks. Among the sales channels, only discount stores are showing an. read more