Cultivated mushrooms rebounding after a production drop of up to 70%
2024-10-29 00:00
The production of cultivated mushrooms for Christmas is on track, as it is the peak selling period of the year. The crisis that affected the sector this summer appears to be coming to an end.
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Simplicity, dedication, respect: these are the "values of the land" that Selenella relies on to make its potatoes, carrots, and onions good, 100% Italian and a source of selenium. Former Captain of the Italian National Team, Carlton Myers, also shares these intentions and the goodness that follows.
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"The slowdown in packaging? It's a problem for the sector."
2024-10-29 00:00
In the first 8 months of the year, sales of pre-packaged fruit and vegetable products with a set weight slightly decrease in volume (-0.2%) and increase in value (+1%) compared to last year.
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Yeast for table grapes, the season is exceeding expectations
2024-10-29 00:00
The table grape market is sailing smoothly, it seems not to be affected by the weather whims and demand is growing week by week. Francesco Gioffrè, sales director of New Som in the Verona market, tells IFN about the situation. "The table grape market is
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A "new" type of blight is spreading in Italian apple orchards.
2024-10-29 00:00
Apple scab, along with powdery mildew, is the most important fungal disease of apple trees and is caused by the ascomycete Venturia inequalis. This pathogen has forced producers over the years to adopt a rather strict chemical defense to avoid unpleasant surprises during harvest.
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"An meeting was held in Rome in recent weeks at the headquarters of the Ministry of Foreign Affairs, between Undersecretary Giorgio Silli and the European leaders of Zespri, the New Zealand multinational company that is a world leader in the marketing of kiwifruit, to share perspectives."
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Warmer winters: essential cold requirement for table grapes.
2024-10-28 00:00
The increasingly warmer climate has brought forward, as we have seen in recent seasons, the early harvest of table grapes. However, above-average winter temperatures can be detrimental to the success of the campaign. In fact, table grapes require the.
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Italian apples, export campaign to Taiwan begins.
2024-10-28 00:00
The export campaign of Italian apples to Taiwan for 2024/2025 has started. The Taipei External Trade Development Council, following their visit to Italy a few weeks ago, has approved the new lists of packaging centers, thus initiating the exports.
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Young people prefer melon.
2024-10-28 00:00
The melon is the protagonist of the tenth edition of the column dedicated to the evolution of the profile of the national purchasing manager for fruits and vegetables, realized in collaboration between Monitor Ortofrutta of Agroter and Consumer Panel of GfK Italia.
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Melinda, turnover growing to over 350 million
2024-10-28 00:00
The Melinda Consortium confirms its solidity, registering growth in gross revenue and liquid assets thanks to the commitment of its members and the strength and effectiveness of the cooperative model that characterizes the Trentino fruit and vegetable sector. However, long-standing issues on the forefront have emerged.
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The Shopping Market: persimmon prices dropping, below 1 euro/kg.
2024-10-28 00:00
In this week's Grocery Bag, the BMTI and Italmercati Rete d'Imprese services, in collaboration with Non-Profit Consumerism, are promoting autumnal products with the most advantageous prices.
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Cattelan's banana auctioned by Sotheby's.
2024-10-28 00:00
The banana stuck to the wall with duct tape is going up for auction for the first time with a starting estimate of at least one million dollars: a staggering amount for the conceptual work by Maurizio Cattelan that in 2019, causing a great sensation, was sold for over $120,000 amidst controversy.
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Mazzini: "Will AI replace the skills of fruit and vegetable buyers?"
2024-10-28 00:00
Della Casa - For modern distribution, what are the most immediate application areas of AI and which ones seem more promising in the future?
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Halloween, "spooky" fruit takes over TikTok
2024-10-28 00:00
Halloween is just around the corner and we couldn't help but talk about the latest trend that is taking over social media in the spookiest week of the year. Especially on TikTok, a trend featuring fruits and vegetables, combined with a good dose of creativity, is becoming very popular.
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Bio: the sweetness of organic persimmons arrives on European tables
2024-10-25 00:00
There is no autumn without persimmons, a fruit that is experiencing a revival thanks to the innovation that is characterizing its supply. This is why It's Bio, a project funded by the European Union and AOP Gruppo Vi.Va, promotes the values and benefits of fruits and vegetables.
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New Factor: we gather nuts, we sow the future
2024-10-25 00:00
Two days in the open air, among the colors and flavors of autumn, to discover the secrets of cultivating Romagna walnuts in the spirit of solidarity. Tomorrow and Sunday, October 27th, the Solidarity Harvest returns to the San Martino in Strada Agricultural Company (Via Persiani).
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We are a country with high biodiversity... proud of it!
2024-10-25 00:00
Two weeks after the conclusion of the 16th edition of Fruit Attraction, it is possible to reflect on the evolution of our industry trade fair. The Spanish event was a success and the numbers support this statement: there was participation.
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Cile: fruit exports are booming
2024-10-25 00:00
The Chilean fresh fruit export season, which started on September 1st, 2023 and ended on August 31st, 2024, will be remembered as one of the best in a long time for the sector. In fact, with a quantity of about 2.6 million tons shipped, Chilean exports were highly successful.
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A sector that is growing and finding its showcase at Macfrut. The appointment with Biosolutions International Event (BIE) is renewed, the trade show dedicated to natural products for plant defense, nutrition, and biostimulation, scheduled for the next edition of the fair from Tuesday 6th.
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Fomet has long been a reference point for the production of fertilizers with one of the largest production facilities in Europe. Despite just celebrating its 50th anniversary, it continues to innovate and take steps forward to improve the sustainability of the agricultural sector.
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