Mangoes from Ecuador are about to start shipping to the U.S. "We are seeing a lower quantity compared to last year, but it is not affecting our quality, so we remain optimistic," says Cristina Jacome of dVida. She adds that the country's tropical climate and proximity to the equator are advantages. read more

At the upcoming Fruit Attraction, Zetapack will present an advancement in the weighing machines sector. The company, based in Cesena, will unveil an innovation related to the AGV50 weigher, which was first introduced in 2024. CEO Nicola Antonacci describes it as a variation of the previous model. read more

The European agri-food sector is experiencing very different dynamics depending on the supply chains: while the hazelnut market is characterized by tensions and record prices, the potato market is facing a downward trend linked to a production rebound. read more

This pioneering agricultural sustainability initiative in Europe is being implemented on over 4,000 acres (1,619 hectares) of lettuce, brassicas (including broccoli, cauliflower, and other cabbage varieties), and celery crops in the Campo de Cartagena region of Murcia, Spain. It aims to improve. read more

Seven horticultural leaders have joined the jury for the AIPH International Grower of the Year Awards 2026, an event that celebrates excellence and innovation in the global ornamental horticulture industry. Each year, the event brings together industry leaders, growers, and innovators from around the world. read more

The iconic Chiquita bananas will be grown, for the first time, in Italy. With the "Italian product" bananas, the brand is starting production in the heart of Sicily alongside the local agricultural cooperative Alba Bio, creating a unique blend of tradition, innovation, and quality. read more

In South Africa, a ratio of 60:40 between ocean and air cargo is common for blueberries. Antoinette van Heerden, logistics manager at the Fresh Produce Exporters' Forum and moderator of the international blueberry summit logistics panel, noted that this ratio fluctuates quite a bit between seasons. read more

The Mid-Autumn Festival is one of the peak periods for fruit consumption in China. With the festival approaching (October 6 this year), demand for Peruvian blueberries has risen, driving a steady increase in prices. Earlier in the season, however, abundant domestic supply kept blueberry prices stable. read more

DP World Peru announced that its business unit, DP World Logistics, in partnership with Fruitist, conducted the first charter flight of perishables to the United States. The operation involved shipping over 100 tons of blueberries to New York. The Peruvian branch of the Dubai-based multinational… read more

In Sicily, prickly pears are increasingly emerging as a key player in the ecological transition, circular economy, innovation, and sustainability. Sicily is the leading region in Europe in terms of dryland cultivation, with Opuntia ficus-indica showcasing adaptability. read more

Is it still possible to grow lettuce without aphids? At the moment, there are serious doubts. That became very clear during the Lettuce Chain Day held on Thursday. Because of the complexity of the issue, the entire supply chain is now working on a joint approach. At Vertify in Zwaagdijk, the read more

On September 9th, AgriFutures growAG. and Hort Innovation co-hosted a webinar with UK-based AgriTech E, focusing on innovation needs in Australia's horticulture sector and opportunities for international collaboration. The session introduced the growAG. platform and featured insights from an. read more

The topics of the Berry Technology Forum include choosing the right cultural substrate for successful berry fruit production, AI-controlled drainage monitoring, selecting the appropriate greenhouse for optimal crop management, and the effect of sunlight on plants as a production factor in polytunnels. read more

Miguel Ángel García Correa has been appointed as CEO of Granada-based Grupo Empresarial La Caña. This decision is part of a planned and gradual generational transition process aimed at strengthening the transfer of knowledge and values, ensuring continuity of a business model centered on innovation. read more

Ahold Delhaize uruchomił Healthy Future Academy, nowy program edukacyjny zaprojektowany, aby wyposażyć pracowników w wiedzę, umiejętności i pewność siebie potrzebną do dalszego integrowania zdrowia i zrównoważonego rozwoju w ich codziennej pracy. read more

Bridges, roadways, safe truck parking lots, and sites ready for network connections are waiting for visible investments. Against the backdrop of budget deliberations for 2025 and 2026, the question arises: Will the money go where the trucks are driving? Therefore, the BGL is pushing for a return to... read more

The 2025 FPC Fresh Awards were held at the JW Marriott Grosvenor House Hotel in London on 26 September, bringing together delegates from the fresh produce, cut flower, and plant industries in the UK. The event showcased advancements throughout the supply chain, focusing on agritech and sustainability. read more

In week 38, the FPC Rose (Flower Product Committee) visited Kenya and interacted with farms, freight forwarders, breeders, and the local team at Royal FloraHolland. The program offered valuable insights into local production, sustainability efforts, and logistical hurdles, while... read more

"Clients use our farms to integrate a sustainable food supply chain directly into their business models," says Juan Gabriel Succar, Co-Founder of Mexican container farming company, Verde Compacto. The company's 40-foot container farm, the Huvster Pro, is being adopted by stadiums, resorts, read more

Pompur is set to introduce a groundbreaking innovation in the European apple market in the fall of 2025: the first two ECARF-certified, allergy-friendly apple varieties will make their official debut. The new umbrella brand Pompur will be unveiled for the first time at Fruit Attraction in Madrid. read more