Scientists from Novosibirsk State Technical University (NSTU) in Russia have developed a gel made of biopolymers that extends the shelf life of fruits at room temperature. read more

The Port of Fortaleza, also known as the Mucuripe Port, has introduced four new fruit export routes for the 2023/2024 season (from September to February). These routes include services to London, Rotterdam, Le Havre (France), and Vigo (Spain). read more

A report, prepared by AgroExpert.md, provides an overview of the apple sector in Moldova for the MY 2023/24. It covers the aspects of production, export, processing, and consumption of apples in the country. read more

The medium-late Linbo mandarin will be back on the market in February, and it will be a record-breaking season thanks to an exceptional quality level and good volume prospects, although the club's main objective remains to raise the zero residue quota. We have
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New plantings of Hayward, the most traditional of the green kiwifruit. Apofruitis aiming to increase its volumes. "We believe it is very interesting to evaluate the opportunity. This cultivar is undergoing a strong contraction in production in Italy, although it is still very much in demand by
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With approximately 200,000 tons of fruits and vegetables produced on about 15,000 hectares by 100 growers, Pfalzmarkt eG is one of the largest producer cooperatives in Germany. Reinhard Oerther and Hans-Jörg Friedrich, the board members of the cooperative, discussed collaborations in German
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This report, prepared by AgroExpert.md , provides an overview of the apple sector in Moldova for the MY 2023/24. It covers the aspects of production, export, processing, and consumption of apples in the country. read more

Could you give us an idea of what Fresh Market is all about? read more

Christopher Hollmann, Head of Veganuary Germany: "Veganuary is an influential motivator and powerful accelerator for the transformation of our diet. This January, our campaign and the topic are more far-reaching and visible than ever - we will once again reach millions of people.
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On 2 January, the Spanish company Trops began work on the extension of its warehouse in Tavira (Portugal), which will add a new production centre to its Portuguese headquarters. The investment, which amounts to more than six million euros, should be completed by "the middle of January".
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The decline in logistics costs and unusually warm weather in the autumn months have boosted the demand for Piel de Sapo melon and watermelon during the off-season in Spain and given an impulse to the growing trend towards the year-round consumption of these products. read more

Wholesale prices for potatoes in Ukraine have surged by 19% within a week, reaching 0.43 euros per kilogram, which is a 3.5-fold increase compared to the end of December last year. This has been reported by representatives of the largest wholesale market in Western Ukraine, known as "Shuvar." read more

According to EastFruit, despite serious fears of market participants for fresh apple price collapse after Russian embargo on all produce imports from Moldova and the more recent blockage of the Red Sea, which is the main rood for apple exports to the Middle East and Asia, the worse case scenario
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This is outlined in Resolution No. 713 (4) by the Council of Ministers. According to the document, monthly limits on changes to producer prices are introduced. Thus, vegetables essential for traditional borscht, cucumbers, tomatoes, and seasonal apples can increase by a maximum of 3.5% compared
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Sources say there is a new project under evaluation for planting 722 hectares with avocados (one of the fruits that consume the most water) in the borough of Alcácer do Sal, which is one of the areas most affected by low rainfall in recent decades. The area of avocados in southern Portugal has
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From today on, we are officially called Getting Logistics Done. Daxel Benelux is now separated from the parent company, Daxel Italy, and continues under the name Getting Logistics Done. read more

According to EastFruit analysts, in 2023 Ukraine made a real “berry breakthrough” into the very difficult Swiss market. The fact is that Switzerland is not a member of the European Union, so the food market in this country is very protected from imports, and the requirements for product
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The winter season is in full swing at Euro Gijbels' farm in Catalan, Spain. At this time of year, they primarily grow cauliflower, parsley, celery, and citrus, and currently, there's more demand than supply for cauliflower and parsley, say John Gijbels and Stef Minten. "If we had five times the
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It's a busy time for the cultivation of pistachios in Italy. The number of hectares continues to increase in the southern regions and the advantage of managing them with more modern agronomic techniques capable of guaranteeing satisfactory economic results is now widely known among growers. The
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With the month of January, Veganuary returns, the international initiative, promoted in Italy by the organisation Essere Animali, which accompanies consumers to try a plant-based diet with free daily recipes and advice. Over a hundred adhesions, with the
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