Asian specialty mushrooms are becoming more popular in the European market, with a growing variety of export products.
2026-03-09 00:00
Source:
Freshplaza.com
W ostatnich latach świeże odmiany takie jak brązowy grzyb shimeji, biały grzyb shimeji, grzyb enoki, królewski grzyb, śnieżnobiały grzyb i czarna trufla pokazały silny wzrost na rynku europejskim, przyciągając uwagę konsumentów swoimi charakterystycznymi smakami i teksturami.
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