Enoki mushrooms are a common ingredient in Korean cuisine; however, their demand and prices can decrease when consumption slows down.

2026-03-04 00:00

Korea's production of enoki mushrooms was approximately 76,562 tons in 2025, with exports varying from month to month. The country exported 705 tons in January 2025 and 499 tons in January 2026. In reality, domestic sales are more significant, with exports usually falling in the range of 'hundreds of tons per month'.

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