Presenting a display stand that extends the shelf life by 30%.
2024-05-22 00:00
At Macfrut, "Mago," the Italian branch of the Polish multinational company, presented a method for extending the shelf life of fruit by a third in a natural way directly at the point of sale. This display stand absorbs ethylene through a series of slots along the metal profile of the frame. It purifies the.
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Nowy mikser powietrza - wentylator do destratyfikacji w szklarniach.
2024-05-20 00:00
Ventilating and cooling greenhouses has become essential due to the high temperatures often experienced off-season. At Macfrut, Impresind, a company from the province of Milan, showcased its system for air destratification and cooling using a nebulizer. Mixing the air is also crucial during this process.
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Spotlight on Dole's new exotic fruit lineup
2024-05-20 00:00
The new line of exotic fruit branded Dole was the protagonist at Macfrut. After making its debut on the market a few months ago, the range of tropical fruits was officially presented at the leading trade fair in the fruit and vegetable sector, which concluded in recent weeks.
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"Robimy naprawdę ekscytujące rzeczy z gotowymi do spożycia produktami do sałatek i kanapek."
2024-05-17 00:00
After a two-year hiatus, AgriCoat NatureSeal returned to Macfrut in Rimini, Italy. The company has bolstered its European sales team, with Simon Matthews, the company's Director, present alongside Marino Castillo, who is based in Spain and oversees the market throughout the region.
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Joining forces for a common goal: contributing to create a new market segment, even redefining the layout of the department. With this purpose, Op Consorzio Funghi di Treviso, which participated in Macfrut, has joined the Zero Residue Basket project. The Zero Residue line.
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During the last day of Macfrut 2024, the event "Ortofrutta Connect" was successfully held, organized jointly by Joinfruite Rurall - Rural & Urban Digital Hub to provide a valuable opportunity for reflection on the new frontiers of digital innovation in the agricultural sector.
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Macfrut 2024: an enthusiastic response
2024-05-17 00:00
Hail and bad weather, Assomela counts the damages
2024-05-16 00:00
The Macfrut trade fair, where Assomela, the Association of Italian Apple Producers, presented itself with a collective stand featuring the three largest member OPs from Trentino-Alto Adige: VOG - Home of Apples, VIP (Val Venosta), and Melinda, was an opportunity to meet all the members and engage in networking.
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Macfrut, the international event for the fruit and vegetable supply chain, has received an enthusiastic response from exhibitors.
2024-05-16 00:00
Macfrut, the international event for the fruit and vegetable supply chain, has once again received an enthusiastic response from exhibitors. According to Piraccini, "This is the place to be to find out where the sector is headed."
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Ugandan exporter is witnessing significant interest at Macfrut
2024-05-16 00:00
Charic Fresh Fruit & Vegetables has been exporting fresh produce from Uganda for many years and offers a wide range of products. "We have the Jumbo avocado, which is native to East Africa and much larger in size compared to the Hass or Fuerte varieties. We export all these varieties from Uganda as well as...
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Sipo, 50 years lived from the field to the table
2024-05-15 00:00
A grand party for the 50th anniversary of Siposi took place recently during Macfrut at the Hotel Mediterraneo in Bellaria. A special celebration honored with a big event with hundreds of guests, including clients, buyers, and journalists, who in a festive atmosphere shared the occasion.
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Macfrut, the location at Rimini Fiera has been confirmed until 2029.
2024-05-15 00:00
After Macfrut 2024 was archived as the best edition ever, Cesena Fiera approved yesterday afternoon (May 14th) the financial statement for the year 2023, which shows a significant leap forward. The production value has increased from 6.1 million euros in 2022 to 9.2 million euros last year.
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56,200 people attended the three-day fair at the Rimini Expo Centre, 13% more than last year. There were many aspects that Macfrut can be pleased with: the high number of visitors, industry professionals, and foreign buyers, who are increasingly attracted to the Italian production.
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Panama, great enthusiasm for Macfrut
2024-05-14 00:00
Positive balance for Panamanian companies at Macfrut who have seen the fair as a logistics hub towards Europe. In this doubled edition, there was a doubling of the presence of companies from the Central American state in the collective organized by ProPanama, the state authority with the function of.
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La Linea Verde is innovating the shelf with disruptive proposals for the DimmidiSì brand. "We are introducing ten new products for this season," said Andrea Battagliola, CEO of La Linea Verde at Macfrut. Innovation is essential for us, and I would say that this year's.
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Funghi di Treviso joins the "Zero Residue Basket" initiative.
2024-05-14 00:00
This year, the O.P. Consorzio Funghi di Treviso has once again chosen to participate in Macfrut, a leading national and international fair for the fruit and vegetable sector, which took place from May 8th to 10th in Rimini. On this prestigious occasion, the Treviso O.P.
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Macfrut: Biosolutions Innovation Award presented
2024-05-13 13:00
VYNYTY ProPress by Bayer is a solution designed to combat pests in the cultivation of tomatoes and peaches using confusion techniques. What's new about it is that the pheromones are applied directly to plant stems or greenhouse structures within an adhesive gel.
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Macfrut showcases Italian produce.
2024-05-13 11:00
The Italian fresh produce trade fair Macfrut has reported a significant rise in the number of attendees at its most recent event, held at the Rimini Expo Centre on May 8-10.
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New Markets: Democratic Republic of Congo and Namibia present themselves at Macfrut
2024-05-13 10:00
On the first day of the fair, the Agricultural Transformation Program (ATP) of the Democratic Republic of Congo was presented. Philippe Ngwala Malemba, the national coordinator of the Social Fund implementing the plan, along with agricultural scientist Alphonse Roger Ntoto, explained.
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Rodriguez: Mango cultivation in the Dominican Republic could double
2024-05-13 10:00
The production of Dominican mango is constantly increasing: More and more producers are focusing on cultivating the popular fruit, as explained at the "Mango Day" at Macfrut. Mangos offer a great added value due to their high quality and characteristics.
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