The harvest of the earliest stone fruit batches is already underway in the Spanish Region of Murcia, where the season has started about 10 days earlier than average across many areas and for many varieties thanks to the weather conditions, with warm temperatures and no rainfall. "While last
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The streets of Stellenbosch are strewn with solar panels and gutters after a storm, the likes of which residents say they have never experienced, all through Saturday night. Right: a giant strawberry toppled on the road between Stellenbosch and Somerset West "I couldn't sleep," recounts a…
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Early potato campaign kicks off in Cartagena, and will soon start in Seville as well
2024-04-08 00:00
The first early spring potatoes are already being harvested in the Spanish municipality of Cartagena. The season is also a few days away from starting in Seville. "We have already loaded the first truck of the early Soprano variety from Cartagena, although the volumes are still very limited,"
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Despite having a solid legislative framework and stable, robust international support, cooperation in the Ukrainian fruit and vegetable sector continues to lag. Taras Bashtannik, President of the Ukrainian Fruit and Vegetable Association, expressed this sentiment during the international
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Egypt’s mango and guava triumph in the UK
2024-04-08 00:00
EastFruit reports a notable advancement for Egypt in the UK's mango and guava market, securing the ninth rank among the top suppliers – a first in its history. In 2023, Egypt's mango and guava exports to the UK surged to 2.8 thousand tons, marking a 55% increase from the prior year and nearly
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The issues in the Red Sea have resulted in fewer shipments of apples going from Poland to Egypt and India, says Aleksandra Pawlica, responsible for sales of Polish apple exporter Refal: "The situation in the world is changing very dynamically and it is difficult to predict anything, this is the
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Prices of imported tomatoes up in Ukraine
2024-04-07 00:00
Recent market analysis by EastFruitindicates a notable uptick in the cost of imported tomatoes in Ukraine this week. The primary driver behind this surge is a discernible shortfall in tomato availability. Compounding this issue is the escalation of prices in Turkey, the chief exporter, which has
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Based on data provided by the Moldova Fruct Association, Moldova’s apple exports in March 2024 reached nearly 22,000 tons, valued at $13.6 million. This marks a significant increase from February’s 16,300 tons at $10.1 million, and January’s 14,100 tons at $7.9 million.
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Ukraine: cucumber prices down by a third week-on-week
2024-04-06 00:00
The current week has seen a swift downturn in greenhouse cucumber prices in Ukraine, as reported by EastFruitproject analysts. The onset of warm weather across the country since mid-last week has significantly hastened the ripening of local greenhouse vegetables. Consequently, the sudden influx
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Ukraine’s blueberry exports surpass apples in export value in 2023
2024-04-06 00:00
EastFruitanalysts report that in 2023, Ukraine’s fresh blueberry exports generated a record-breaking $16.5 million USD, surpassing apples in export profitability for the first time. Apple exports yielded $14.1 million USD in the same timeframe. Currently, blueberries rank third in annual
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Citrus l’Orto Italiano is born from the expertise in the fruit and vegetable sector of Paola Pappalardo and the creativity of Marianna Palella, mother and daughter, united by a single and ambitious goal: to enhance the world of fruits and vegetables in Italy. A successful bet that is growing and expanding.
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Ukraine’s blueberry exports surpass apples in export value in 2023
2024-04-06 00:00
EastFruitanalysts report that in 2023, Ukraine’s fresh blueberry exports generated a record-breaking $16.5 million USD, surpassing apples in export profitability for the first time. Apple exports yielded $14.1 million USD in the same timeframe. Currently, blueberries rank third in annual
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Exciting times for tomatoes
2024-04-05 19:00
Where is Syngenta’s current focus when it comes to the tomato category?
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High domestic demand holds back Turkish stonefruit exports
2024-04-05 14:00
This season, on account of the warm weather conditions, flowering in Turkish stonefruit orchards occurred early, according to Mustafa Arslan, owner of Turkish exporter MDA Agro.
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The Greenery involved in the "Mmmm asparagus, delicious, fresh and versatile" campaign
2024-04-05 12:00
The aim of the campaign is to increase awareness of white asparagus and encourage consumers to eat asparagus (more often). The foundation is targeting younger consumers between the ages of 25 and 45. This is because the group of consumers who mainly eat asparagus is being
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Overall limited growth for On the way to PlanetProof
2024-04-05 11:00
The share of open field vegetables in the Dutch cultivation area is now 70%, and that of covered cultivation is as high as 73%. The stable development is partly due to the demand from supermarkets, which have also become certified in larger numbers. SMK, the foundation that organises the
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The fruit and vegetable industry is faced with a conglomeration of issues that demand everything from producers in particular. While Ulrich Theileis, President of the Baden-Württemberg Cooperative Association (BWGV), believes that challenging weather conditions are now
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California cherries back on track
2024-04-05 06:00
The 2023 California cherry season was one the industry would probably just as soon forget. In a normal year, the first fruit of the season should ripen in late-April with shipments winding down by mid-June – in time to get out of the way of the mammoth production from the Pacific Northwest.
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EastFruitreports a notable advancement for Egypt in the UK’s mango and guava market, securing the ninth rank among the top suppliers – a first in its history. In 2023, Egypt’s mango and guava exports to the UK surged to 2.8 thousand tons, marking a 55% increase from the prior year and
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ANPCA presents its strategic plan
2024-04-05 00:00
At this meeting of the ANPCA general assembly, the crop data for the last few seasons were presented. In particular, the data on the area cultivated with garlic in Spain showed a drop of more than 30% over the last two seasons compared to the previous year.
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