Parthenocarpy is a biological trait naturally present in courgettes. This attribute allows fruit formation in the absence of pollination by female flowers.
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STILL designs new tiller for its pedestrian stackers
2023-10-09 00:00
STILL is launching a tiller for its entire range of pedestrian stackers that sets new standards in terms of ergonomics and functionality. Among the improvements introduced, the company has optimised the position and accessibility of the initial lift button, has made
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CoFresh project presents two innovations of Única's Healthy Box
2023-10-09 00:00
UNICA, COEXPHAL and the University of Almeria are carrying out an innovation project within the European Cofresh programme to promote sustainable innovation in the agri-food value chain. Specifically, they have focused on the development of two innovations in the Healthy Box
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The leading brassica producer, Cricket, participated in this year's edition of Fruit Attraction, the leading international event in the fruit and vegetable sector. The fair was witness to Cricket's innovation, the strengthening of relationships with
Cricket, the leading producer of brassica products
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What's Next?', you choose the path and BASF | Nunhems® takes you to the finish line
2023-10-09 00:00
BASF | Nunhems®, participated in the 15th edition of Fruit Attraction from 3 to 5 October. At this event it showed its most innovative proposals and, more importantly, its role as a trusted partner of the entire chain to achieve success in the market.
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CoFresh project presents two innovations of Única's Healthy Box
2023-10-09 00:00
UNICA, COEXPHAL and the University of Almeria are carrying out an innovation project within the European Cofresh programme to promote sustainable innovation in the agri-food value chain. Specifically, they have focused on the development of two innovations in the Healthy Box
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CASI chooses the illustrator of brands such as Zara and Banco Santander to renew its packaging.
2023-10-01 00:00
Once again, CASI is taking advantage of its presence at the international Fruit Attraction Fair to present all its new products and innovations. The first of these will be the renovation of its packaging. To do this, the cooperative has worked with the fashion illustrator, Mónica Muñoz, "Moniquilla", who
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"Spain is at the forefront of the EU in reducing food waste".
2023-09-29 00:00
AECOC has brought together all the agents in the food value chain at the 11th Meeting Point Against Food Waste, held at CaixaForum Madrid. At the inauguration of the event, the director general of the Ministry of Agriculture, Fisheries and Food, José
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Jordi Valls, new President of Mercabarna
2023-09-29 00:00
The Board of Directors of Mercabarna has appointed Jordi Valls, Deputy Mayor for Economy, Finance, Economic Promotion and Tourism of Barcelona City Council, as the new President of the public company, replacing Montserrat Ballarín, who has presided over the Board of Directors.
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HORTYFRUTA studies the market situation for cucumber and courgettes
2023-09-29 00:00
The members of the Interprofessional Organisation of Fruit and Vegetables of Andalusia, HORTYFRUTA, held the first meeting of the season in the province of Granada this week to analyse the start of the season and the performance of fruit and vegetable products, especially courgettes.
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Keops Agro shows its fruit and vegetable leadership to the sector
2023-09-29 00:00
The agricultural and livestock company Keops Agro, a producer of different crops, specialising in tomatoes, peppers, watermelons and citrus fruits, is taking part in Fruit Attraction with the aim of continuing to demonstrate its leadership in the fruit and vegetable sector.
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Sunions® and Rodrigo de la Calle, a unique and sweet tandem
2023-09-29 00:00
Sunions®, the only onion on the market that doesn't make you cry, will be the star of the showcooking led by Rodrigo de la Calle, chef of the Michelin-starred restaurant El Invernadero, at Fruit Attraction. On 5th October, at 13:00 hours in the Factoría Chef, the
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Juan Antonio González, re-elected president of COEXPHAL
2023-09-29 00:00
COEXPHAL, the Association of Fruit and Vegetable Producers' Organisations of Almeria, today held its 46th Ordinary General Assembly where Juan Antonio González Real was re-elected as president.
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Bimi® presents its European expansion
2023-09-29 00:00
Bimi® is climbing up the vegetable market, with a growth of more than 16% in the last 6 months in Europe.
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Andalusia's most 'Vestial' event kicked off this morning with the meeting of its Advisory Committee. This is the I International Congress of Green Gastronomy, a scenario that promises to give equal prominence to agricultural production, marketing and cuisine.
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Orri wins the highest distinction of the Superior Taste Award
2023-09-28 00:00
Orri has recently won the Superior Taste Award in recognition of the excellence of the product, its image and its authentic and natural flavour, which are the distinguishing characteristics of this variety.
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Different generations together in UNICA's 15th anniversary campaign
2023-09-28 00:00
UNICA is celebrating its 15th anniversary and arrives at a new edition of Fruit Attraction full of novelties. It reaffirms its commitment to its mini Fresh snacks, washed and cut, ready to eat, and which are combined with vegetable spreads, another growing trend.
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COEXPHAL and its associated companies add 2,600 metres at Ifema
2023-09-28 00:00
COEXPHAL (Association of Fruit and Vegetable Producers' Organisations of Almeria) will once again be present at Fruit Attraction, in Hall 9, together with the rest of its associated companies. The association from Almeria has brought together36 companies in the grouped area of COEXPHAL.
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Sorma Group unveils a state-of-the-art stone fruit processing plant
2023-09-28 00:00
Fruit Attraction, one of the most awaited international events in the fruit and vegetable sector, is just a few days away and will be held at the fair in Madrid from 3 to 5 October. This year, once again, Sorma Group will be present (Stand 3D22 - Pavilion 3) to receive both
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Agrobío returns to Fruit Attraction 2023 as an exhibitor to present the most innovative solutions at the forefront of biological control and biopollination that are allowing our agriculture to continue to lead a benchmark model in productivity, health and sustainability.
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