Freshpointmagazin.it
Large-scale retail leading organic channel but slowing down
2023-02-17 00:00
Growth in modern distribution is slowing down but basically holding up: in 2022 the increase in value was 5.2% (but this has to be reckoned with inflation, which last year was around 8% in FMCG), while in the specialised channels the
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At Fruit Logisticawe visited the Südtirol stand, where we met the Vog Consortium. "We present our products," says Hannes Tauber, marketing manager of Vog, "traditional, organic and Club apple varieties that have been on the market for several years, such as Pink Lady, envy,
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Dorilli introduced a specific packaging technology a few years ago. A new processing line allows the operators to work comfortably seated and accelerates the packaging process with an even greater degree of accuracy on the weight of the tray than with the
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A journey through the PDO and PGI fruit and vegetable excellence of Calabria at Fruit Logistica
2023-02-15 00:00
Calabria was present at Fruit logistica with its own institutional stand that highlighted the territory's fruit and vegetable excellence. "A stand,' says Gianluca Gallo, councillor for Agriculture of the Region of Calabria, 'that has many valuable products, PDO and PGI. We had
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Mutti invents the tomato soup segment #vocidellortofrutta
2023-02-15 00:00
The anticipation came at Sanremo with the new commercials. Mutti has entered the Italian fresh soup market by pioneering a new segment: tomato soups, with a production of 603 thousand tonnes of 100% Italian product by 2022. An epoch-making innovation for
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Spreafico focuses on premium and avocado growth potential
2023-02-15 00:00
Fruit Logistica once again became a very important event for the entire supply chain thanks to the return in attendance, according to Spreafico, and was an opportunity to present some of the main projects. "Our specialisation in different product categories," says the managing director, "has made us a very important event.
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Macé expands its range of fresh pestos in high pressure
2023-02-14 00:00
This year in Berlin Macè brought some novelties prepared with Hpp technology: 'They are ready-made, spreadable pestos, such as guacamole, hummus, red pesto and green pesto,' explains Giorgia Masetti, Macè export manager, 'but we have many other references. They are fresh products
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E.Leclerc: green solutions in fruit and vegetables
2023-02-14 00:00
In line with its sustainability philosophy, the E.Leclerc brand implements solutions to reduce its environmental impact and raise consumer awareness of good rules for everyday life. This includes the initiative for more responsible consumption and
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Fruit and vegetable price trends in Italy as at 13 February
2023-02-14 00:00
Prices for fruit and vegetables, especially cauliflower, are growing in general. For oranges, demand is still for red-fleshed varieties. The availability of purple Romanesco artichokes is increasing. Quotations for peppers, especially Sicilian ones, are also on the rise. Cold and costs
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At Fruit Logistica we saw the Horto Professional vertical farm systems from Tomato+. The company was founded in 2016 with the aim of bringing vegetable production directly to the point of consumption.
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Italian Fruit Village: a successful format also in Berlin
2023-02-13 00:00
With more than 20 exhibitors and over 30 events, the Italian Fruit Villagehas consolidated at Fruit Logistica its role as a reference platform for the aggregation and internationalisation of the Italian agri-food system. The aggregation factor
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At Fruit Logistica L'Insalata dell'Orto brought to the attention of buyers the commitments the group is making on the sustainability front. "For the first time this year we presented ourselves in Berlin, at the key show of the year for us, together as a group
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Valentine's Day: cross category is the trend in fruit and vegetables
2023-02-13 00:00
On the occasion of Valentine's Day, retailers, as usual, offer dedicated displays to highlight certain seasonal products and incentivise purchases while also providing recommendations for use. It happens in Italy as well as in international supermarkets. Generally speaking, the
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FrescoBreak and ParmaFood, what's new in Hpp at Fruit Logistica 2023
2023-02-10 00:00
ParmaFood Group presented itself at Fruit Logistica with a range of novelties. "We are presenting a wide range of products that we launched at Marca in January," says Alessandra Mora, FrescoBreak project manager. Under the Fresche Idee brand, the fruit puree line is proving successful,
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Jingold's project with Marvel SuperHeroes to enhance small kiwis
2023-02-10 00:00
At Fruit Logistica, we asked Jingold for news about the recent Superheroes project. 'We launched it this winter,' says Federico Milanese, international development manager, 'a collaboration implemented with Marvel. The aim is to stimulate an increase in the consumption of
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Tatayoyo, the intensely flavoured and distinctive pepper from Rijk Zwaan, has won the Fruit Logistica Innovation Award for the best innovation in the international fruit and vegetable trade. Intermediate in size between normal-sized and snack fruits, the distinctive flavour comes from
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Ortomad Wealthy Mix, the innovation of specific salad dressings
2023-02-10 00:00
In Berlin, Ortomad presented Wealthy Mix, a special range that represents a true product innovation for premium salads.
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Bambini (Dole): 'Sports sponsorship increases brand recognition'
2023-02-10 00:00
At Fruit Logistica Cristina Bambini, marketing manager of Dole,explains the brand strategy for 2023. "2022 has been a busy year: in June last year we carried out a survey conducted by Ipsos on a sample of users which showed a
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"Alone we go fast, but together we go far,' so concluded his speech during a debate at the Italian Fruit Village by the Honourable Mirco Carloni, chairman of the House Agriculture Committee in the current legislature. Combining the mantra
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FrescoBreak and ParmaFood, what's new at Fruit Logistica 2023
2023-02-10 00:00
ParmaFood Group presented itself at Fruit Logistica with a range of novelties. "We are presenting a wide range of products that we launched at Marca in January," says Alessandra Mora, FrescoBreak project manager. Under the Fresche Idee brand, the fruit puree line is proving successful,
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