World Food Day was celebrated yesterday with the aim of raising public awareness of the problem of hunger and malnutrition in the world and drawing attention to food security for all. In particular, the day celebrated
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'Skyrocketing prices, poorer farmers'. Ѐ this is the slogan of the national demonstration called by Cia-Agricoltori Italiani in Rome on Thursday 26 October at 9.30 a.m. in Piazza Santi Apostoli. Thousands of farmers will be arriving from all over Italy to participate with the
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The Marrone di San Zeno celebrates 20 years of PDO. The protected designation of origin of the Marrone di San Zeno was registered in 2003 and in the same year the Consorzio di Tutela was established, which today unites more than forty members with more than 30 companies that produce the PDO marrone. read more

C.A.C., Consorzio Sativa, L'Ortolano, Ri.Nova soc.coop., Centro Seia srl, Azienda Agricola Orto Mio and Viridea srl: these are the protagonists of the 43 million euro national supply chain investment involving companies in Emilia-Romagna, Sicily and Lombardy. read more

A network made up first and foremost of people, who support each other with passion, enthusiasm and a desire to grow. This is how La Grande Bellezza Italiana was born five years ago and today the union of these six fruit and vegetable companies - Bergonzoni, Coofrutta, Op Joinfruit, Op Geofur, Odorizzi,
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Dole - a leader in the production and distribution of premium quality fresh fruit - announces the renewal of its partnership with U.S. Cremonesefor the 2023-2024 season, which will see the team involved in the Serie B football championship and take the field as a protagonist, participating
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The Tavolo Ortofrutta (Fruit and Vegetable Table) will start again on 24 October in the Salone Agricoltura of the Ministry of Agriculture. It will be convened, on behalf of the minister, by the new head of cabinet Raffaele Borriello. The most striking novelty is the profound reduction in representation, only 9 unions of the 15 included in the
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Around two million people attended the three days of the Coldiretti Village at the Circus Maximus in Rome, the largest ever to support Italian agriculture, which took to the streets on the eve of Food Day to publicise the primacies of Italian products and
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It is no longer a novelty, but a nice confirmation. For the fourth consecutive year, in the month dedicated to the prevention and early diagnosis of female cancer, the O.P. Consorzio Funghi di Treviso is colouring the fresh fruit and vegetable counter pink. In fact, from 13 October, the
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A revolutionary herbicide suitable for a more sustainable agriculture arrives in Italy: it is Halvetic (click here to download the brochure), the new solution based on glyphosate and based on the innovative BGT(Better Glyphosate Technology®), which guarantees a high
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Very positive results for the presence of La Linea Verde Group at Fruit Attraction, one of the world's most important events in the fruit and vegetable sector, which took place from 3 to 5 October in Madrid. The 2023 edition recorded the largest attendance ever, with more than 90,000
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There is a novelty on the shelves of the fresh counter of the large-scale retail trade, it is SaiChé, the new 'Health Path' line of gourmet vegetable soups from Riverfrut under the Cottintavola brand, which contribute to the well-being of the organism and in the new glass format are convenient to consume anywhere; read more

The details for the opening of Esselunga's first shop in Romagna are now finalised. The supermarket will be located in Via Antica Milizia, where the subdivision is currently being developed near the Cesarea park and close to the area where the Cia-Conad group is planning
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Supermarket News recently crowned the US supermarket chain Hy-Vee as the best self-service shop in the United States. The accolade is the latest after those received on the ready-to-eat and fruit and vegetable departments by USA Today 10 best.   read more

'Politicians in the kitchen against inflation', this is the curious title of a recent episode of Porta a Porta that caught my attention to such an extent that I decided to watch the recording. I had a chance to watch it over the weekend and I confess that I was baffled (for
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Mercadona ushers in a new era of logistics and, thanks to state-of-the-art technology, its plants will be able to deliver fresh produce from the field to the shop within 24 hours. read more

It rarely happens to report the news of the launch of a truly innovative product, 100% Made in Italy and the result of a collaboration between some of the most important companies in the sector. You already know the project (click here to read more) and it concerns the launch of 'Dulcis - La
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"Improving the quality of production processes along the entire supply chain and innovation aimed at greater sustainability represent challenges that Italy wants to take up to the benefit of people and companies that, by investing in this direction, can become more solid and
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In Asian restaurants, we have certainly tasted them without even knowing them. We are talking about the vegetablespakchoi, daikon, kohlrabi, white and red turnip. The attention on these products is very high, as we have also mentioned in recent months (click here to read more) and
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Giulia Tonello, a full-time farmer by profession in Asolo, in the province of Treviso, talks about her life in the fields on her social profiles where she has a great response in terms of positive comments, video views and active participation from her community,
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