ALDI, part of the ALDI SÜD Group, a leading multinational in the large-scale retail trade, yesterday opened its new shop in Bologna (BO), at Via Emilia Ponente 132. read more

Once again this yearILIP confirms its participation at Macfrut in Rimini, one of the most important international events dedicated to the fruit and vegetable sector. From 3 to 5 May, the Bologna-based company will be presenting its extensive catalogue of
read more

For some time now, we have been highlighting the need to take a qualitative leap forward in order to modernise the way trade fairs are held and, at the same time, to create new conference models. Red Planet or, if you prefer, Red Planet to put it in English and give it an international twist, the
read more

A strong focus on links with foreign countries, quality content and networking: these have been the growth factors of theMacfrut trade fair over the years - scheduled to take place from 3 to 5 May at the Rimini Expo Centre - and will continue to represent the development assets for the
read more

After the first removals of the earliest product at the end of March (click here to read the article), last week in Licata the campaign of Red Falcon melons also started for Master Fruit, which markets them under the unmistakable brands The Original and The Bomb, a guarantee of
read more

Positive signs of revival are coming from the Verona market, especially with seasonal fruit. read more

Carton Pack S.p.A., a company specialising in the production of packaging for the fruit and vegetable and food sectors, founded in 1970 by the Leone family with production facilities in Rutigliano (BA), has completed the acquisition of control of Smilesys S.p.A., an Italian company producing film
read more

The thirteenth week of the new year brings the value sales of fruit and vegetables by weight back into negative territory, and increases the gap with Packaged Consumer Goods (FMCG). Among the sales channels, in addition to the always heavily loss-making online, the negative performance of the
read more

A varied and balanced diet is the basis for a long and healthy life: the body's well-being is also built at the table by paying attention to the choice of food. Every season has its fruits and colours and, as Melanie Marcus - Culinary
read more

We predicted it (click here to read more) and the bad weather arrived as early as yesterday afternoon. Too bad that the long-awaited thunderstorms to replenish the ailing reservoirs soon turned into hail; read more

Satisfying consumers with an extraordinary taste experience until June? Yes You Kanzi®! It is a dynamic public, always looking for an injection of energy, that of the apple marketed by the VOG and VIP Consortia, which in this second part of the season have put
read more

The Coop Alleanza 3.0 expansion contract was signed at the Ministry of Labour and Social Policies. This is a very important agreement involving a total investment of more than EUR 40 million and which will allow a radical upgrade of the
read more

The Tomato Brown Rugose Fruit Virus has been wreaking havoc on the entire tomato sector since 2014, when it first appeared in Israel. If resistant products were utopia until a few years ago, they have now become a certainty. HM.Clause, in fact, launched the
read more

22 April is celebrated worldwide as Earth Day, or Earth Day, established in 1970 by US Senator Gaylord Nelson with the aim of creating a major environmental protest. The central themes are the restoration of ecosystems, reforestation and reconstruction
read more

Bonduelle, the market leader in vegetables in Italy, revolutionises the world of fresh produce and introduces for the first time legume and vegetable salads that naturally contain protein, presenting the new Protein Salad range (click here to read more).
read more

Asaja Almería has conducted a study that reveals a reduction of 2,500 hectares in watermelon cultivation areas, about 20 per cent in greenhouse cultivation and 25 per cent in open field. According to the association, 8,100 hectares in the greenhouse and 1,400 hectares in the open field are expected in 2023.
read more

ln the last two years, the climate crisis has cut Italy's hazelnut production capacity by a third despite the fact that more and more hazelnuts have been produced and consumed over the last decade. In fact, as reported by Il Sole 24 ore, in our country the hectares dedicated to hazelnut cultivation
read more

At least once in our lives we have all tasted them. Cooked apples are an iconic dish in the Italian culinary tradition. Beloved especially by children, this product represents a healthy snack suitable for all hours of the day. read more

Packaged radicchio has reached a turning point and we can hardly see any turning back. If the packaged product trend had grown during the pandemic, it is now experiencing a real consolidation. And it is to these packaged references that the company
read more

After the short Easter break, the trading situation in the wholesale markets seems unchanged; sales do not take off and the unstable climate does not help buyers' choices. read more