The 'Garden of Oranges' educational project returns
2024-02-26 00:00
Last week, a press conference was held to present the second edition of the 'Garden of Oranges' project, promoted and organised by Etnafood - the company that runs several McDonald's restaurants in eastern Sicily and Calabria - together with Oranfrizer, a company from the
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The unstoppable rise of potatoes. What future?
2024-02-26 00:00
The price rigidity of demand has been demonstrated on many occasions for foodstuffs, but an even shy increase in demand in the face of a consistent rise in prices, as happened last year for potatoes in modern distribution, is a case in point, on
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Citrus fruits, the point on Crea research at the pomology exhibition
2024-02-26 00:00
"Citrus fruits on show: the colours of research" is the title of the annual pomological exhibition inaugurated a few days ago at the Crea Olivicoltura, Frutticoltura e Agrumicoltura (Crea Ofa) headquarters in Acireale, at the height of the citrus growing campaign, to publicise the results and
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Apples: beyond strudel there is (much) more
2024-02-26 00:00
Have you ever tried a tuna tataki with Golden apples? Or a venison rice, Granny apple and bacon muffin? And let's not forget a Fuji apple cocoa custard;
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Fertiliser prices up again: +15% in a few weeks
2024-02-26 00:00
Agriculture is not experiencing an easy time in history: between global crises and demonstrations on an international scale, tensions are constantly rising. Complicating the picture are questions of detail that, however, worry agricultural producers, such as the rising prices of
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Fourth range, the reasons for the crisis
2024-02-26 00:00
In the years before Covid, the fourth range was growing at a fast pace, even in double figures at times. Then, for one reason or another, the spotlight was turned off on these products. The causes? Probably a toxic tension in the market, accompanied by an increase in
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Dole's premium fruit runs in Naples
2024-02-23 00:00
Napoli City Half Marathon is preparing to debut its 11th edition scheduled for Sunday 25 February. A highly prestigious competition that offers not only a challenge for athletes, ready to break their personal records, but also an immersion in the historical beauty of the
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MD presents the first Sustainability Report
2024-02-23 00:00
3.4 billion euros in net revenue, an increase of 11% over 2021, a net worth of 513 million euros: these are the figures ofMD S.P.A., the Italian brand founded 30 years ago with its first shop in Southern Italy, which today has 785 shops and 6 logistics centres in
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Milan market, the new fruit and vegetable pavilion opens on 22 April
2024-02-23 00:00
The Foody 2025 development plan launched at the end of 2019 by Sogemie's shareholder the Municipality of Milan to bring the new Food Market to represent the most modern food city hub in Europe continues on schedule and on target;
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Ventura alongside athletes with its dried fruit
2024-02-23 00:00
Ventura, a historic brand in the dried fruit market, created in 2016 the concept Correre è un mix, a participation and sponsorship tour of Italy's most representative and popular running events;
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GLOBALG.A.P., how to come prepared for the new obligations
2024-02-23 00:00
At the beginning of the year, the sixth release of GLOBALG.A.P. was published. In order to understand what is substantially new compared to previous editions, we asked Marco Roffia, GLOBALG.A.P. scheme manager for Ccpb, for information.
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Can we do without foreign products?
2024-02-23 00:00
The recent grievances of the national agricultural world have given a new voice to populist slogans calling on consumers to boycott all products of foreign origin found throughout the year in markets or in supermarket departments;
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Aldi Uk cuts fruit and vegetable prices
2024-02-23 00:00
Around 50 fruit and vegetable products on which Aldi UK has announced a price drop of around 7% on average. This is the largest promotional measure announced by the retailer this year," according to a press release, "and the total number of products involved represents a
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CPR System, Redea's cashboxes leading the solidarity network
2024-02-23 00:00
Solidarity is measured by small gestures, and CPR System also contributes with its Redea crates to the Parma Food and Logistics Centre's project to support needy families in the area.
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Selenella renews partnership with Bologna FC 1909
2024-02-23 00:00
Selenella - Consorzio Patata Italiana di Qualità (Italian Quality Potato Consortium), the association representing the excellence of the Italian production chain thanks to the work of its 10 members and 320 producers, renews its partnership with Bologna FC 1909, confirming its role as the red and blue team's Back Jersey Partner
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Consumer prices, 0.8 % year-on-year increase in January
2024-02-23 00:00
In January 2024, the national consumer price index for the whole collectivity (NIC), before tobacco, is estimated to increase by 0.3% on a monthly basis and by 0.8% on an annual basis (confirming the preliminary estimate), from +0.6% in the previous month.
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Syngenta's Myrador instils confidence in Italian producers
2024-02-23 00:00
The Tomato Brown Rugose Fruit Virus (ToBRFV) has been disrupting production plans for Italian tomatoes for a few seasons now. Above all, the bunch, considered to be one of the most susceptible types, has seen areas significantly decrease in all national areas. A scenario that has
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Week 6: Inflation does not let up
2024-02-23 00:00
In the second week of February, the Lcc fruit and vegetable trends did not move from those of the previous week, with inflation still high and volumes falling. Among the channels, the supermarket is in line with the discounters as performance, even surpassing it. At category level,
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'Red oranges, lively demands from Northern Europe'
2024-02-23 00:00
The blood orange campaign of the Il Girasole cooperative of Paternò (Catania) continues. Having left behind that of the Navel and early Tarocco, the Sicilian reality is now looking to the future to face the coming months of the season, which will guarantee supply until June.
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A new variant of Xylella in Barese
2024-02-23 00:00
In Triggiano, in the province of Bari, a new strain of Xylella, dubbed 'Xylella fastidiosa fastidiosa', has been identified: this was confirmed to Ansa by the regional councillor for agriculture, Donato Pentassuglia.
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