Is the fruit and vegetable crisis also a communication crisis? Certainly, but to understand its role and scope, it is necessary to clarify what communication means. To haphazardly advertise a thousand novelties that arrive today and disappear tomorrow? Or, contrasting the peculiarities of
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Agea, Agenzia per le Erogazioni in Agricoltura, is back on the front line with the groundbreaking of a new project aimed at combating corruption and organised crime. read more

Orsero, the leading importer and distributor of fresh fruit and vegetables in Mediterranean Europe, strengthens its commitment against food waste by entering into new partnerships with Antoniano, ACLI Roma, Fondazione Solidarietà Caritas ETS, Fondazione Caritas San Saturnino and
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They have been available on distribution counters since the end of August and attract the consumer's gaze with their bright red colour, only to surprise them with their sweetness and crunchiness. We are talking about the Cuneo IGP red apple, one of the certified products offered by the La
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In the year of its 65th anniversary and on the occasion of the presentation of the book "La Spesa degli Italiani" published by Mondadori Electa, which celebrates the history of the company from its foundation to the present day, Pam Panorama announces the positive forecasts for the 2023 closure and the development plan for
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"This year, pear producers will cover on average between 25 and 30 per cent of the production costs, which have in the meantime risen to around EUR 20,000 per hectare. Needless to say, without adequate economic support, the sector is at serious risk of collapse. He does not mince words
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Co-ordinating the development and growth of 'managed varieties' (Club apples), having the overall view of each individual project, is a role that VIP, the Association of Fruit and Vegetable Cooperatives of the Vinschgau, wanted to develop by entrusting it to a manager in October 2022.
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Save agriculture to save the future': it is with this claim that Cia-Agricoltori Italiani announces its next Annual Meeting scheduled to take place in Rome today, 29 November, at the Auditorium Antonianum, Viale Manzoni 1; read more

In the run-up to the Christmas period, which traditionally boosts sales of foreign fruit, we wanted to take a snapshot of the current situation in the market. And we did so with Chiara Celiberti, sales account manager at Nicola Paglionico, a company operating within the
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In October, total Italian omnichannel FMCG revenues amounted to € 9.8 billion, up 6.8% compared to the same period last year. The theoretical inflation index in FMCG stands at 7.2% in October,
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The chestnut campaign got off to a bit of a slow start in September, characterised by a reduced supply and a still dormant demand (click here to read more). We wanted to discuss the subject with Giuseppe Fortunato, a wholesaler who has been present for years
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Technological innovation has arrived at Tesco's self-service checkouts, where customers will be able to pay without scanning individual products purchased. As stated in a press release from the retailer, the technology is still at the experimental stage and will involve customers of the
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Last weekend, after a period of renovation, the Conaddi via Roma reopened in Piancastagnaio with even greener spaces and a commercial offer that emphasises Tuscan and 0 km products. read more

An important assist for Italian producers comes from Syngenta Vegetable Seeds, which is back in the field with its new catalogue for processing tomatoes to consolidate its market position in one of the most important sectors in the Made in Italy agri-food panorama and does so thanks to
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The President of the Emilia-Romagna Region, Stefano Bonaccini officially inaugurated the new Forlì headquarters of Commercianti Indipendenti Associati - Conad. Numerous authorities attended the ceremony, held on Saturday, including the Mayor of Forlì, Gian Luca Zattini. "Palazzo
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The harvesting campaign of brassicas, spinach, celery and spiked chicory by Futuragri, a leading Apulian fruit and vegetable producer, began at the turn of October and November. We spoke to Giuseppe De Filippo, sales manager, about the season that has now begun.
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Until a few weeks ago, Apulian producers were complaining about the prolonged heat putting a spoke in the wheels of seasonal products such as broccoli, artichokes and citrus fruits. Even up until the end of October, the almost summer-like temperatures were driving demand for typical products
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Macfrutsi is presented in Mozambique and South Africa. A double presentation that confirms the centrality of the African continent for the international fruit and vegetable fair, which in its 41st edition scheduled at Rimini Expo Centre (8-10 May) will see the presence of a
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Ageon Srl, a leader in soilless crops for 30 years, shares with IFN readers research done in Germany on the spread of the ToBRFV quarantine virus that has been threatening crops across Europe for years. read more

The first cold weather of the season arrives and market trading also cools down. Moreover, the last days of the month do not help to stimulate demand. read more