Fruits of the forest, new products from F.lli Orsero
2024-02-22 00:00
F.lli Orsero, synonymous with Extra Premium fruit and vegetables, renews its line dedicated to berries and presents a new packaging solution, unique in the national panorama.
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Orogel: 15 million euro from Crédit Agricole
2024-02-22 00:00
Crédit Agricole Italia confirms its commitment to supporting the development of the Italian agri-food sector by taking out a loan for a total amount of EUR 15 million in favour of Orogel, Italy's leading producer of frozen vegetables and fruit.
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Pachino Igp, buyers from 5 foreign countries visit the Consorzio
2024-02-22 00:00
On 20 and 21 February, buyers from the United Kingdom, Saudi Arabia, Northern Ireland, Serbia and Croatia were the protagonists of a two-day event with visits to greenhouses and production facilities (including Coop. Aurora, Ortomì and Moncada), showcooking by chef Nicola Amendola based on
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Pears, turf breaking permitted between rows against brown spot
2024-02-22 00:00
The defence of perepathes also involves tilling the soil between the rows, to remove the spontaneous vegetation present, by breaking up the turf. It is in fact in the graminaceous vegetation growing between the rows that the fungus responsible for the
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Spain, lemons left to their fate
2024-02-22 00:00
It has been a disastrous campaign for Spanish lemons, most of which remain unharvested in the fields of the province of Alicante.
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'Puradelica®, here are the Pumpkin Queens'.
2024-02-22 00:00
If the history of the kabocha for Ivs Takii has been made by Delica®, guaranteeing Italian leadership in the 'Kabocha' segment for over fifty years, Puradelica® represents research and innovation, two areas central to the company's strategy, to increase its presence by always responding to the
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Agriculture, almost a billion lost to climate change
2024-02-22 00:00
Agriculture is the sector most affected by the consequences of climate change: in 2022 alone, the Italian agricultural economy recorded a drop in production of 1.5 per cent, or around EUR 900 million;
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In Berlin they already miss the Sicilian blood orange Igp
2024-02-22 00:00
We don't have any data at hand, but we are almost certain that the Sicilian blood orange juice will have been the most consumed drink during the Berlin kermesse. Unmistakable colour and a scent that took you from Berlin to the Catania Plain in an instant. We had the opportunity to exchange
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Melinda apples celebrate Fruit and Vegetable Retailer Day
2024-02-22 00:00
Promoting and enhancing the function of the retail shop, not only as a garrison of the territory but also as the highest expression of quality, knowledge and care for the product and the customer. This is the objective of the Fruit and Vegetable Retailer Day, the event, scheduled
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Table grapes, Japanese production promoted at Macfrut
2024-02-22 00:00
If there is a product considered premiumumin Japan, it is undoubtedly the table grape. So much so that a 'traditional' bunch of grapes in the supermarket can start at a minimum price of EUR 10, rising further depending on variety and quantity. A market undoubtedly different from
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Ventura official partner of the Women's Alpine Ski World Cup
2024-02-22 00:00
Ventura, a reference brand in the Italian dried fruit market, renews its presence on the slopes of the most prestigious Italian ski resorts by participating in two stages of the Women's Alpine Ski World Cup, in Cortina and Val di Fassa.
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Lollobrigida: 'More advantageous insurance for farmers
2024-02-22 00:00
The Minister of Agriculture, Food Sovereignty and Forestry, Francesco Lollobrigida, and the President of the National Association for Insurance Companies, Bianca Farina, met at the ministry to discuss issues and possible developments to strengthen the
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Exposure to white light increases phenolic compounds in apples
2024-02-22 00:00
An apple a day keeps the doctor away! How many times have we heard this as children and beyond. Indeed, apples are among the many fruits that prove to be a panacea for health. Apples are highly nutritious, thanks to their high content of minerals, fatty acids,
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Potatoes: consumer prices fly, but volumes do not fall
2024-02-22 00:00
In the collective imagination, the potato is considered a 'poor' product, a term misused to highlight how it is the basis of our diet. We have already written about this in the not too distant past (click here to read more). And, in fact, the data analysed
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Biolchim develops innovative potato strategy
2024-02-21 00:00
It has not been an easy year for potato cultivation; there is no shortage of challenges and it is advisable to rely on targeted strategies. Biolchim is among the companies with the most extensive experience in nutrition and biostimulation, recognised by potato growers for innovative solutions
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GM bananas, spreading in Australia starts
2024-02-21 00:00
Already in recent months we had told you about the new GM banana developed to resist the Panama disease (Fusarium) (click here to read more). Now the Australian government has decreed its release. The news is reported by Freshfruitportal.com, which specifies how the
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It's Bio promotes fruit and vegetables directly in the department
2024-02-21 00:00
Go to a fruit and vegetable department and have an expert explain the nutritional benefits of organic products at your disposal. This is what will happen at the Ipercoop Centro Miralfiore (via Galleria dei Fonditori, 1) in Pesaro, on Saturday 24 February, at two times of the day (10 a.m. to 1 p.m. and
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With the latest call for tenders that has just been closed - through which 11.5 million euro were granted, and all the companies in the ranking list were eligible for support - the funding made available by the Region for frost prevention and for the
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Fruit and vegetables always in the lead, a marathon runner 'sweats' for the good of the sector
2024-02-21 00:00
Running a marathon is not for everyone, especially if you do it with a pineapple on your head and you are not even in your twenties. Moshe Lederfien, a 70-year-old runner, who ran the Seville Marathon with a pineapple on his head - as witnessed by Fanpage - is not of the same opinion.
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Sovereign asparagus, harvest started 15 days early
2024-02-21 00:00
The harvest of the sovereign asparagus of Mirabella Imbaccari (Catania), a nationally recognised speciality thanks to its more intense flavour than the traditional asparagus and high organoleptic characteristics, has begun about fifteen days early. With the
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