Morocco ranks third in global ranking of fresh raspberry exporters
2023-05-05 00:00
In 2022, Morocco has managed to export more fresh raspberries than the USA and ranked third in the global ranking of exporters of these berries, according to EastFruit. Furthermore, Morocco continues to increase its fresh raspberry exports thanks to its perfect climate, favorable
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The third Biosolutions Innovation Award at Macfrut
2023-05-05 00:00
Innovations in natural products for plant protection, nutrition and biostimulation were awarded at Macfrut, the International Fruit and Vegetable Exhibition. This happened in the third edition of the Biosolutions Innovation Award, the recognition promoted byAgri2000 in the framework of the
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VOG, optimistic about the coming season
2023-05-05 00:00
From the Macfrut pavilions, VOG is looking ahead to the 2023-2024 apple season. On the occasion of the Rimini trade fair, the Consortium is outlining its future strategies, based on four elements of the Home of apples structure: origin, expertise, sustainability and products and brands.
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Noah, the pallet made from recycled raw materials
2023-05-05 00:00
The new sustainable pallet is called Noèe and is made from the secondary raw materials derived from the post-consumer processing of the polymer used for Tetra Pak® type beverage cartons.
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Morocco Foodex and the German Federal Office for Agriculture and Food have signed a three-year action plan to strengthen cooperation in several fields. Under the agreement, the two institutions will work together to develop technical control skills, information and data exchanges, as well as
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When good isn’t good enough: why Nova Agri opted for an Eqrader
2023-05-05 00:00
Like many farmers, Nova Agri CEO Earl Kidston was struggling with a big problem: internal decay in his onions. After a long process, he found the key that would finally solve the issue: a new electronic grader with improved, advanced technology delivered by Eqraft.
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Researchers place sensors on a citrus farm to irrigate the crops sustainably and maintain fruit quality
2023-05-05 00:00
Researchers from the Institute of Agri-Food Research and Technology (IRTA) have launched a demonstration of the "CITRUSREG: Digitization of irrigation in citrus cultivation through sensors and adaptation to climate change optimize water consumption" project, with the funding of the Department of
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The digitization of the fruit sector has accelerated in recent years, and with it the need for modern yield monitoring tools in fruit growing. For this purpose, Pixofarm GmbH, founded in 2019 and based in Vienna, has developed a sophisticated smart farming app that can be used to count the
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Orsero presents the Sustainability Report 2022
2023-05-05 00:00
Orsero S.p.A., the leading importer and distributor of fresh fruit and vegetables in Mediterranean Europe and listed on the Euronext Star Milan market of Borsa Italiana, presented its fourth Sustainability Report. The document provides a transparent and
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Orsero presents its fourth sustainability report
2023-05-05 00:00
Orsero S.p.A., the leading importer and distributor of fresh fruit and vegetables in Mediterranean Europe and listed on the Euronext Star Milan market of Borsa Italiana, presented its fourth Sustainability Report. The document provides a transparent and
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Blueberries, cutting-edge technology improves fruit quality
2023-05-05 00:00
For blueberry producers, this is a time of great change. Global demand is increasing and so is production. New growing regions are conquering the market. And consumer expectations of quality are increasing. All these changes require that
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BMEL: For Ozdemir, youth is the key to sustainable agriculture
2023-05-05 00:00
Federal Agriculture Minister Cem Özdemir has called for more participation by younger people. "Our youth is the key to making agricultural and food systems crisis-proof and future-proof," Özdemir said at the Federal Ministry's Sustainability Conference
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Weather delays blueberry season but organically-grown fruit and sustainability continue to drive sales
2023-05-05 00:00
A later-than-expected season for a leading organic Victorian blueberry farm has meant fruit is available in May.
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Australia is currently in a year of evolution in terms of the grocery consumer landscape, after a few years of social disruption, according to major global consumer intelligence company NIQ.
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Australia is currently in a year of evolution in terms of the grocery consumer landscape, after a few years of social disruption, according to major global consumer intelligence company NIQ.
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Macfrut 2023, best biosolutions innovations awarded
2023-05-05 00:00
Innovations in natural products for plant protection, nutrition and biostimulation were awarded at Macfrut, the International Fruit and Vegetable Exhibition. This happened in the third edition of the Biosolutions Innovation Award, the recognition promoted byAgri2000 in the framework of the
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Latest technology solutions at Champignondagen
2023-05-05 00:00
On 10, 11 and 12 May, De Brabanthallen in 's-Hertogenbosch will once again be the centre of the mushroom world for the Champignondagen. At this 36th edition, participating exhibitors and knowledge institutions from 20 countries and more visitors from at least 85 countries are expected.
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Cpr's new sustainable plastic pallet presented at Macfrut
2023-05-05 00:00
Pallets through the recovery of post-consumer waste materials. Logistics becomes circular. Presented at Macfrut the new Noè pallet born from the entrepreneurial idea of Cpr System and Lucart and being tested operationally by Conad. A supply chain project that focuses on recycling The new pallet
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Local container charges levied by ocean carriers and freight forwarders are poised to face scrutiny from the trade regulators in the United Arab Emirates (UAE).
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Selenella potatoes, 20% more areas in Sicily
2023-05-05 00:00
The presence of Selenella - Consorzio Patata Italiana di Qualità (Italian Quality Potato Consortium) at the 40th edition of Macfrut, the International Fruit and Vegetable Exhibition to be held from 3 to 5 May 2023 at the Rimini Expo Centre, is confirmed under the banner of quality and sustainability. In these very days
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