"Freshness and regionality are our priority"
As the name "Bauer Funken" already suggests, the roots of the company from Kempen on the Lower Rhine lie in the cultivation of lettuce and vegetables, the origins of which date back to 1879. At the beginning of the 1980s, the company increasingly devoted itself to the processing sector and offers a range of 1,000 articles. "My father, Georg Funken, was a pioneer in salad and vegetable
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