The technical deepening meeting for the Trentino fruit sector promoted by the Edmund Mach Foundation, in collaboration with the Melinda, La Trentina, and APOT Consortia, is back on schedule. read more

The potato market in Europe is going through a period of strong dynamism, with price increases and uncertain prospects for the upcoming marketing campaign. According to the North-western European Potato Growers (Nepg), the association of producers in Northwestern Europe, read more

The Red Orange IGP Consortium was among the protagonists of Citrus Day, the event promoted by CREA at the Acireale headquarters as part of the usual Pomological Exhibition dedicated to the extensive collection of citrus fruits present at CREA's experimental farms, including the new ones. read more

The Redea cash registers of CPR System are present in many Italian supermarkets. They are also used to display the self-service fruit and vegetables and are therefore visible to all consumers, but few know their values. For this reason, CPR System has started a journey to read more

This year, once again, the connection between sports and nutrition is confirmed as a fundamental pillar for well-being. The project "Fruits and Vegetables in Sports - training starts with eating" promoted by Italia Ortofrutta Unione Nazionale, which brings together over 150... read more

One of the flagship products of Annatura, a company specializing in fresh-cut produce, is undoubtedly Romanesco broccoli. Produced from September until late spring, this vegetable represents an excellence cultivated in the Lazio region and, today, also in other areas of Italy. read more

A Sunday lunch turning into a nightmare. Maria Grazia Ragusa, a resident of Budoia, in the province of Pordenone, experienced a truly horrifying event when, on February 16th, she found the head of a dead mouse in a package of frozen spinach she was preparing. read more

The major European producers of strawberries and small fruits - in decreasing order Spain, Italy, France, and Portugal - will request to engage in direct dialogue with European institutions to finally define a common policy for this sector that harmonizes foremost. read more

In week 6, the pre-packed fruit and vegetable section continues to deliver good results, once again outperforming the Lcc. All channels are showing positive signs, except for the usual hypermarket, which continues to struggle. Among the categories of the month, the good performance of... stands out. read more

Wholesale markets are trying to overcome the typical slowdown phase of the period by focusing on seasonal products such as citrus fruits and strawberries. In this context, the Catanzaro Agri-Food Center confirms its strategic role as a reference point for the distribution of these products. read more

The Agro Pontino region is regaining hope thanks to the research by HM.Clause, which has developed a variety of zucchini resistant to the New Delhi virus (ToLCNDV) for autumn-winter transplanting. It is called Arkana F1 and is the result of extensive genetic selection work that could bring about a change. read more

After the stages in Puglia, the Fruit and Salad School Games is now arriving in Basilicata. The project, supported by A.O.P. Arcadia – Assofruit Italia, aims to introduce young people to healthy eating habits and a healthy lifestyle through the consumption of fruits and vegetables. read more

The spinach sector in Italy is at a turning point mainly due to the increasing pressure of diseases and changing weather conditions. Thanks to the genetic selection programs of the Rijk Zwaan research, the company is able to offer a wide range. read more

Yesterday, at the Agriculture Salon of the Ministry of Agriculture, Food Sovereignty and Forests (MASAF), a meeting of the Steering Committee for administrative controls in the agri-food sector was held. The meeting saw an important development: the addition of two... read more

The new year starts off on the right foot for the fruit and vegetable department of the large-scale retail trade, after a positive closure of 2024. Vegetables are the category that most helps the recovery of consumption, but there is also a revival for service products. The average price mix is increasing, even though. read more

The first year of Enjoy Dolce Frutta, the European campaign by OP Armonia that promotes fresh fruit made in the EU, is coming to an end. In the first twelve months, thousands of people have been reached by the project, which aims to highlight the taste, quality, and nutritional benefits. read more

In the Sicilian agricultural landscape, a brand is emerging strongly thanks to a perfect combination of tradition and innovation: Pure Red. Launched last year by OP Esperidio, the brand represents a new point of reference for high-quality Sicilian red oranges. read more

"Some low-chill nectarine varieties are already at petal fall, while other early, more traditional cultivars, such as Early Bomba, are currently in full bloom. Overall, there is an advancement of about 10-15 days compared to the norm, taking as a reference." read more

Reducing environmental impact and promoting sustainability in the fertilizers sector through continuous commitment towards clients and suppliers. K-Adriatica, a company based in Loreo (RO), specialized for over 50 years in the production of fertilizers and nutritional solutions, has achieved read more

In recent years, climate change and rising costs have had an increasingly heavy impact on Turkish agriculture, prompting many farmers to rethink their production choices towards crops that require less investment and less labor, such as wheat, corn, and cotton. read more