The Netherlands is preparing to host thousands of international visitors for GreenTech, taking place from June 11 to 13 at RAI Amsterdam. This horticultural exhibition showcases Dutch innovations in sustainable food, flower, and plant production. Throughout this important week, the Dutch... read more

Will we be able to eat high-quality melons all year round? Probably the timing is not ripe yet, but as emerged during yesterday's live broadcast on our social channels (click here to watch it again), the key players in the supply chain (from production to distribution) have two certainties. That is, read more

When one hears the name 'Intratuin,' flowers and plants immediately come to mind, as well as the restaurant and the Christmas department. Most of the plants come from Groencentrum Intratuin, the logistics center where the vast majority of greenery for the stores is ordered. read more

The beginning of the European sales season for Zespri's kiwis from New Zealand has faced challenges. In late April, mice were found in certain areas of the ship carrying the company's first shipment to the port of Zeebrugge. "The initial delivery of the yellow kiwis was also delayed by a week for us. read more

Summer Citrus from South Africa (SCSA) is starting its 2024 harvesting season after a successful conclusion to the 2023 season, which marked 25 years of experience in shipping citrus to the USA. Shipments of citrus fruit from South Africa have more than doubled since 2019. "We are officially 25." read more

The last four years have been very particular for the Large-Scale Retail Trade (GDO). Although data from 2020 generally indicate an increase in sales value, a more careful analysis shows that while during the Covid period volumes grew by up to 5.1%, in 2023 they were... read more

For more than six decades, the American Floral Endowment (AFE) has been serving the entire floral community by offering free resources, made possible through the generosity of donors. As the primary charitable organization in the industry, AFE receives and gathers donations to invest in various initiatives. read more

The creators of the Wholly® Guacamole brand have introduced their newest product: Wholly® Guacamole Extra Chunky Restaurant Style guacamole. With over half of consumers viewing restaurant guacamole as the benchmark, this latest product innovation aims to satisfy consumer preferences for taste. read more

Wüsty are the new plant-based sausages from Almaverde Bio, an innovation designed for those who want to combine taste and well-being in one solution. These sausages are a tempting, delicious, and convenient option, perfect for those following a healthy, balanced diet. read more

Fontestad, a renowned family company in the management and distribution of citrus fruits, is proud to announce its continued commitment to sustainability through the implementation of the innovative Control-Tec™ system.

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A turnover that last year reached over 155 million euros (+6%). Positive numbers for Fruttagel, which has presented the financial and sustainability report for 2023. Floods and drought impact the volumes. read more

Food safety in the fourth range can be approached from many different aspects: from managing foreign bodies, to secure environments, all the way to ensuring a product is always fresh and, in some cases, with zero residue. Faced with this multitude of factors, operationality is key. read more

The German expert in fresh-cut machinery, Kronen, has collaborated with the DIL German Institute of Food Technology, robotics supplier Stäubli, and a UK-based customer to create a new solution for cutting, pitting, and peeling avocados. read more

The machine learning-powered crop analysis tool HarvestEye has successfully obtained a distribution partnership in Scotland with the agricultural and machinery provider Agricar. read more

Coppola SRL has received, for the second consecutive year, the Felix Industry Award - Italy that competes, an award given to Italian companies that have distinguished themselves for managerial performance, financial reliability, and sustainability according to a specific rating by the Committee. read more

Artificial intelligence, Industry 4.0, cobots, AGV... Technology is advancing at an unstoppable pace, and with so many advancements, companies don't have time to adapt it to their needs, so they can't enjoy its benefits. Reisopack, a world-leading company in strapping machines

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Rijk Zwaan's innovations in vegetable breeding are ensuring the sustainability of the fresh produce sector. The company will showcase some of its solution-focused varieties and concepts at this year's Hort Connections. Australia and New Zealand's largest industry trade show will be held in read more

This week, three suspects are standing trial for international drug trafficking. The drugs originated from Ecuador and were concealed among flowers. The suspects include a 61-year-old man from Aalsmeer, a 55-year-old man from Leiden, and a 36-year-old man from Roosendaal. The North Holland Public Prosecution Service is handling the case. read more

On the occasion of World Food Safety Day on June 7th, the Southern Africa chapter of the International Fresh Produce Association discussed a new but relevant topic for them. This issue has become significant due to recent incidents involving children being poisoned, often by processed snacks and drinks sold at school tuck shops or elsewhere. read more

The first ships are expected to be loaded at the new port of Chancay, located approximately 70 km north of Lima, at the beginning of next year. Cosco Shipping Ports, which operates over 300 terminals in 38 ports, not only in China but also in the United Arab Emirates (Abu Dhabi), Greece... read more