Fruit & Salad on the beach, 13th edition kicks off

Hugh Lowe Farms buys premium salad grower LJ Betts
Premium salad grower LJ Betts has been acquired by the Regan family who own major berry producer Hugh Lowe Farms and plant propagator Blaise Plants. Laurence J Betts Ltd grows a wide range of

Mimaflor presents the new Sensation Range
Consumers today are looking for alternatives to prepare their dishes more quickly to eat at home and thus simplify menus, but without forgetting the flavour or nutritional values, which are

SanLucar bets on premium papaya grown in the Canary Islands
The delicious papayas of the 'Sweet Sense' variety are characterised above all by their natural, tree-ripened sweetness. The juicy, firm, orange-coloured flesh is soft and has an excellent

Export to the UK is unattractive to Europe
The UK is no longer as attractive a market as it once was for European fruit and vegetables. Reporting the news is Fruitnet, which gives the floor to Jim Jefcoate, supply chain expert. Jofcoate

Second edition of 'Fruit salad for research' kicks off
The second edition of "La macedonia per la ricerca®", the Fondazione Umberto Veronesi project, realised in exclusive partnership with Autogrill, to support the work of doctors and researchers who

German fruit and vegetables: Crisp, seasonal and regional - leaf salads
The range of creative preparation options is as diverse as the spectrum of seasonally available salad varieties. Whether iceberg lettuce, lollo rosso or bionda, endive, lettuce or frisée - leaf

KRONEN: Customer Day on 28/29 September - Solutions for salad, vegetable and fruit processing
After the last Customer Day 2021 was held exclusively online due to the pandemic, KRONEN GmbH is again inviting customers and interested parties in person to the Customer Day in Kehl am Rhein in

Mattarella, in Forlì the homage with fruit and vegetables from Romagna
A basket with the products of Romagna agriculture saved from the floods, from salad to garlic, from radishes to artichokes, from cucumbers to asparagus, was handed over by Coldiretti farmers in

Petals', the new Kilometro Verde salad, arrives
Since a few days, the 'Petali' salads of Kilometro Verde (click here to read more) have been the protagonists of the fruit and vegetable department of some Coop Italia shops (Coop in San Lazzaro

Spreafico innovates fruit salads with banana
Hitherto in ready-to-eat fruit salads there was one big absentee: the banana. The handling of the fruit, which tends to blacken quickly, has always seemed too complicated for fourth range

"Our raw food and fruit salads' flavor remains paramount"
In the Netherlands, the artisanal raw food salads prepared fresh daily at the Den Hollander family's greengrocer were a regional staple for years. When, 20 years ago, the processing space behind

After the salads is before the tomatoes: Starting the barbecue with fresh vegetables from the Reichenau region
Barely time to catch their breath: that's the situation at the moment for the gardeners at Reichenau Gemüse. After the harvest of the greenhouse lettuces has been completed, the next steps are

Zerbinati presents new summer references
Zerbinati,Italy's leading producer of fresh vegetables and tasty ready-to-eat meals, presents a series of references perfect for the summer season: a ready-to-eat meal in 3 minutes without ever

'Packaging regulation threatens to make salad bags disappear'
The packaging regulation is becoming a central issue for all links in the supply chain and was also widely discussed at Think Fresh last week (Click here to read the article). As Coldiretti and La

German fruit and vegetables: Tomatoes - Unadulterated pleasure and lots of colour
Whether meat tomato, Roma tomato, panicle tomato, cherry tomato, cocktail tomato or vine tomato - with a per capita consumption of 7.3 kg*, the usually bright red nightshade is the declared

More fruit in jam, the European Union demands it
European regulations become strict for some agricultural products and require more fruit in jams, mandatory labelling for nuts, dried fruit, processed and cut vegetables such as bagged salad. Jams

Florette unveils £1m summer marketing plan
Florette, the £40m salad brand, has announced a £1m marketing campaign that will reach 8.6m shoppers this summer. Spearheaded by sponsorship of Food Network, the UK’s only dedicated food TV

Primaflor expands its ready-to-eat salads with wraps and vegan alternative
Translator Translator Translator Primaflor has expanded its range of ready-to-eat complete salads with two new products: Tuna and Egg Wraps and Complete Fruit Salad, both under its Mimaflor

European Commission closes investigation into allegations of collusion between Casino and Intermarché
Belgium: Colruyt Zele reopens on Wednesday 19 April On Wednesday 19 April 2023, the Colruyt Lowest Prices store in Zele will reopen its doors. Store Manager Filip Van Buynder: "The renewed store

Mimaflor hearts of buds with beetroot and orange, new from Rodrigo de la Calle
Translator Translator Spring and summer are usually the times of the year when most salads are consumed. During these months, temperatures are higher, so lighter dishes are consumed. The

Fruit & Salad school games sbarca in Sicilia

"Fruit and vegetables' importance - and convenience - keeps growing"

Wholesale, Easter sales without surprise
Even at the wholesale level, Easter is approaching and wholesalers are hoping to increase sales by changing the tone from the unsatisfactory winter months. But so far the festive air has not had

Prepared or cooked, Mediterranean Salads
At Cibus Connecting Italy some novelties from the fruit and vegetable world were also on stage in recent days. Among these were the Mediterranean Salads, an exclusive and limited edition of