Focus on avocado and mango, new varieties, breeding, minor fruit species of tropical and subtropical origin, organic farming, rootstocks, plant patents, new commercial strategies. These are some of the topics at the center of Plant Nursery, the trade fair dedicated to innovation. read more

Over forty producers, exporters, and representatives of the main Colombian fruit and vegetable sector associations participated in the presentation in Bogotá of the 43rd edition of Macfrut, an international fair of the fruit and vegetable supply chain, scheduled at the Rimini Expo. read more

In the world of food fairs undergoing major changes, including the shifting of Macfrut to April and the departure of Renzo Piraccini, an interesting announcement comes from Fiere di Parma, which has been managing the Milan edition of Tuttofood since last year. It will be called. read more

The Dominican Republic will be present at Macfrut 2026 with a larger exhibition area, more companies, and activities at the fair. This is the result of Macfrut's mission in the Central American country, which saw the participation of Enrico Turoni, advisor of Cesena Fiera with responsibilities for markets. read more

A Technical Scientific Committee of experts and a Macfrut Committee composed of stakeholders and entrepreneurs from the sector. In essence, "knowledge" and "business", the two cornerstones of Macfrut, will have two Committees composed of experts and entrepreneurs from the supply chain in dialogue with the. read more

The international presentation stages of Macfrut 2026 continue. In November, the fruit and vegetable fair (scheduled from April 21 to 23, 2026 at the Rimini Expo Centre) will be introduced in Central and South American countries. Patrizio Neri highlights the support of Ice. read more

The international presentations of Macfrut 2026 are moving forward at full speed, confirming a trade fair that is increasingly global in spirit. The month of November, in particular, will see the fruit and vegetable fair presented in Central and South America, targeting important markets that will be. read more

Out of over 200 Italian fruit companies interviewed, 84% use biosolutions, confirming a growing focus on innovative and environmentally friendly agricultural practices. This data comes from a recent survey conducted by Agri 2000 Net, a service company. read more

The Macfrut team is strengthened with the appointment of Paolo Borgio as the head of the international trade fair for the fruit and vegetable sector. A prominent figure in the trade fair industry, he has specific expertise in the food sector with important roles at Fiera Milano. read more

The Macfrut team is reinforced with the appointment of Paolo Borgio as the Event Manager of the Fair. "I enthusiastically accept this new challenge," says Paolo Borgio. "Our goal is to make Macfrut an increasingly strong global hub for fruits and vegetables, expanding networking opportunities and..." read more

The President of Cesena Fiera, Patrizio Neri, met with the Minister of Agriculture of the Dominican Republic, Limber Cruz López, along with the Vice Minister of Industry and Commerce of the same Central American country, Joaquín Antonio González Ramírez, at FAO headquarters in Rome. read more

The technical days of the International Asparagus Days and International Berries Days have concluded in Bordeaux, organized by Macfrut, Befve&Co, and Interco Nouvelle-Aquitaine. There were over 125 exhibitors and 1200 visitors from more than 25 countries around the world. The focus was on... read more

Piąty Międzynarodowy Dzień Szparagów oraz Pierwszy Międzynarodowy Dzień Owoców Jagodowych odbyły się w zeszłym tygodniu we Francji, niedaleko Bordeaux. To wspólne wydarzenie, zainicjowane przez Christiana Befve'a i współorganizowane z Macfrut oraz Interco Nouvelle Aquitaine, gromadzi specjalistów z całego świata - badaczy, read more

Here is the team already working on Macfrut 2026. The President of Cesena Fiera, Patrizio Neri, during the last board of directors meeting of the company, assigned specific tasks to the board members to assist him in the preparations for the 2026 edition of the fair. read more

"Macfrut, with the move to the Rimini Expo Centre, is experiencing years of extraordinary growth, finding its own precise identity in the international trade fair landscape, thanks to the bet on two elements that make it unique." This is how Patrizio Neri, the new president of Macfrut, begins. read more

The Sicilian primates were showcased in Catania during the event "Sicilian fruit and vegetable excellences: markets, value, identity". This event followed the presentation of the 43rd edition of Macfrut, where the Island is a partner Region. read more

Patrizio Neri is the new chairman of Cesena Fiera, the company that organises Macfrut (Rimini, 21-23 April 2026). The Board elected him after ratifying the resignation of Renzo Piraccini, the president who led the organization for over 10 years, taking Macfrut to unprecedented levels. read more

It's not exactly a bolt from the blue, since dark clouds and ominous glimmers had populated the sky of Macfrut in the last week, but in any case, this expression fits very well with the resignation tendered by President Renzo Piraccini from the Board of Directors of Cesena Fiera yesterday. read more

If there is a record that Sicily excels in, it is its production of fruits and vegetables. In terms of quantity (data from 2024): its cultivated area for fruits and vegetables amounts to over 263 thousand hectares (22% of the national total), while its production has reached 4.6 million tons (19% of the total). read more

The global fruit and vegetable industry is once again gathering in Rimini for a trade fair that, edition after edition, continues to grow and innovate. Macfrut 2026 is gearing up for a record-breaking edition: larger, more international, and more innovative. A format that has established itself as a point of reference. read more