Freshpointmagazin.it
Officinal and aromatic herbs, growth doubled in Emilia-Romagna
2024-03-20 00:00
The officinal herbs business is growing. In Emilia-Romagna in eight years the hectares have increased by 82% (from 236 in 2016 to 480 last year) and the companies by +110% (from 306 to 644). The data emerged from the meeting Officinali: l'Emilia-Romagna non aspetta, promoted by Macfrut with
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Fruit and vegetable price trends in Italy as at 18 March
2024-03-19 00:00
With the arrival of spring and the Easter festivities, demand for asparagus is on the upswing.the strawberry campaign is proceeding at a high pace with very good quality, while the bean campaign has started well in advance.the Romanesco artichoke variety and agretti are in full marketing.
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In just one month (from 27 July to 28 August 2023), 26,800 kilos of Verona IGP peaches were sold at a leading local large-scale retail store for a total of 216 packages per day.
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In just one month (from 27 July to 28 August 2023), 26,800 kilos of Verona IGP peaches were sold at a leading local large-scale retail store for a total of 216 packages per day.
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Fruit and vegetable price trends in Italy as at 18 March
2024-03-19 00:00
With the arrival of spring and the Easter festivities, demand for asparagus is on the upswing.the strawberry campaign is proceeding at a high pace with very good quality, while the bean campaign has started well in advance.the Romanesco artichoke variety and agretti are in full marketing.
read more
Goldenweeks: VIP training for Cedi Gros' repartiteurs
2024-03-19 00:00
Knowing a product well is the basis of selling. Experiencing it, being informed about its characteristics and origin or possible uses in the home can be the winning weapons of a good seller. For this reason, ad hoc initiatives have been set up involving the
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Goldenweeks: VIP training for Cedi Gros' repartiteurs
2024-03-19 00:00
Knowing a product well is the basis of selling. Experiencing it, being informed about its characteristics and origin or possible uses in the home can be the winning weapons of a good seller. For this reason, ad hoc initiatives have been set up involving the
read more
read more
For the third year running, Sole365 received the CX Store Award for Best Fruit and Vegetable Department, which was collected by Antonio Apuzzo, CEO of AP Commerciale (Megamark-Selex) at the awards ceremony. The award is the result of a survey carried out by
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Insuperable launches plant-based tuna
2024-03-18 00:00
The offer in vegetable 'fish', the new plant-based frontier, grows. Insuperabile, the historic brand of canned fish, enters the sector with its first vegan reference, Trancetti al gusto mare, an alternative to canned tuna. Clean label
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For the third year running, Sole365 received the CX Store Award for Best Fruit and Vegetable Department, which was collected by Antonio Apuzzo, CEO of AP Commerciale (Megamark-Selex) at the awards ceremony. The award is the result of a survey carried out by
read more
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Insuperable launches plant-based tuna
2024-03-18 00:00
The offer in vegetable 'fish', the new plant-based frontier, grows. Insuperabile, the historic brand of canned fish, enters the sector with its first vegan reference, Trancetti al gusto mare, an alternative to canned tuna. Clean label
read more
The premium envy apple speciality of the Vog and Vip Consortia was the focus of a promotion campaign carried out in the sales outlets, with posters placed in all departments, including non-food: from beauty to wine, from confectionery to frozen food.
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Chandler 80 walnut, bad weather in Chile pushes up price
2024-03-15 00:00
Since the beginning of March, the price of Chilean Chandler 80 shelled walnuts delivered to Europe has increased by 13%, +51% compared to March 2023. This is the figure that emerges from an analysis by Areté - The Agri-Food Intelligence Company -, a company that provides analysis services and
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Agricola Lusia supports The City of Hope
2024-03-15 00:00
Agricola Lusiarinno renews its support for the City of Hope Foundation, a non-profit organisation set up in 1994 with the aim of raising funds for the fight against paediatric diseases, particularly oncological and rare ones. The Research is Life project will finance research calls for
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Marlene brings consumers into the territory with gourmet trips
2024-03-14 00:00
Marlene launches a large competition involving several European countries: 100 gourmet packages and 5 culinary experiences in South Tyrol for two people are up for grabs. Intensive supporting communication campaign Marlene backpacks also up for grabs
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From the C3 Consortium come two new Noi&Voi references designed for the catering industry, produced and packaged in Italy. The Noi&Voi catalogue boasts over 730 references, food and non-food, and has been in distribution for over 30 years. Products with a high service content Sara Fabris,
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Apples, who wins between red, green and yellow
2024-03-14 00:00
The price trend for Fuji apples can be described as constant: this variety has a large and established market; we can therefore consider it a 'successful apple'. If we go back to March 2014, the wholesale market values for the two brands Marlene and Mela
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Fruit and vegetable exports to grow by 9.1% in 2023
2024-03-13 00:00
A record 2023 for the value of Italian fresh fruit and vegetable exports, +9.1% compared to the previous year's result. But volumes are still falling, -0.9%. These are the Istat data processed by Fruitimprese.
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Strawberries, still a slight decrease in areas for 2024 (-1%)
2024-03-13 00:00
Cso Italy took stock of the areas cultivated with strawberries and small fruits (blueberries, raspberries, currants, gooseberries, blackberries) in our country. For 2024 there is a new slight decline in strawberry cultivation (-1%, same decrease as in 2023). According to last year's figures, only
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With a turnover of EUR 21.5 million, L'Ortofrutticola di Albenga is the largest agricultural cooperative in Liguria: around 600 small farms, almost always family-run, all distributed within the Albenga Plain, in the province of Savona, which
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