Basil and salad are grown in apartment buildings with aeroponics
There is a cultivation technique that can reduce water and soil consumption by 98%. We are talking about aeroponics, a cultivation method thanks to which even urban contexts, such as apartment

Can lettuce be frozen?
Freezing food Preserving freshness for long periods of time is a common practice in many households around the world, and this includes freezing foods such as lettuce. This delicate leafy green is

IV gamma salads, here's how to have more consistent leaves
The quality of ready-to-eat salads is often criticised by questioning the consistency and quality of the leaves used. often, however, what can compromise quality requirements is not the bagging

"Pfälzer Grumbeere is a quality seal in itself"
The domestic early potato campaign continues to run at full speed. "We are currently receiving very nice quality salad potatoes of the Annabelle variety from the Palatinate. You can tell that the

Ice Country, the Syngenta innovation in the iceberg segment
Syngenta Vegetable Seeds has, for some time, been concentrating its research and development activities at EAME level on the iceberg salad segment, a stable and consolidated market for Italy and

Ice Country, the Syngenta innovation in the iceberg segment
Syngenta Vegetable Seeds has, for some time, been concentrating its research and development activities at EAME level on the iceberg salad segment, a stable and consolidated market for Italy and

Bonduelle, Protein Salad wins New Entry 2023 award
Bonduelle, Italy's vegetable market leader, wins the New Entry 2023 award with the brand new Protein Salad. The new product signed Bonduelle is in fact a revolution for the world of IV Gamma,

Florette launches its new Xtreme Chicken Crispy Complete Salad
Florette launches a groundbreaking and different proposal within its range of Complete Salads, the new Xtreme Chicken Crispy. The first salad in a new range of Complete Salads under the concept of

"We saw 10-15% higher demand than predicted and product sold faster than we expected"
After a slow start the Jersey Royal potato season is coming to a positive close, with demand being up on expectations. “We are now at the end of our export season,” explains Nigel Holliday

Penny Italia launches Pianetiamo, the pl line of salads for vertical farming
Penny Italia is currently launching its Pianetiamo line dedicated to fourth range salads from vertical farming, in particular from aeroponic technology. The retailer is the first brand with a

Export to the UK is unattractive to Europe
The UK is no longer as attractive a market as it once was for European fruit and vegetables. Reporting the news is Fruitnet, which gives the floor to Jim Jefcoate, supply chain expert. Jofcoate

Agrovoltaics: 2023 is the breakthrough year
2023 could be the breakthrough year for Italian agri-voltaics. An initial positive effect comes from the data, which indicate an increase in the production of agricultural crops under agrivoltaic

AMI: Cucumber prices remain at a low level
With the summer weather and warmer nights, cucumber production is in full swing. The supply volumes of both German produce and cucumbers from the Benelux region are currently high. Prices have

German fruit and vegetables: Crisp, seasonal and regional - leaf salads
The range of creative preparation options is as diverse as the spectrum of seasonally available salad varieties. Whether iceberg lettuce, lollo rosso or bionda, endive, lettuce or frisée - leaf

The 'superpowers' of salad carrots
A carrot salad is enough to rebalance hormones. This is the (wrong) message being spread by the new #carrotsalad fad, which is all the rage on TikTok and other social networking sites such as

Tomato stall, salad and beef heart suffer
It is a very delicate phase for Italian vegetables, which - due to the uncertain weather - are experiencing ups and downs. While aubergines and peppers are taking advantage of the 'laziness' of

KRONEN: Customer Day on 28/29 September - Solutions for salad, vegetable and fruit processing
After the last Customer Day 2021 was held exclusively online due to the pandemic, KRONEN GmbH is again inviting customers and interested parties in person to the Customer Day in Kehl am Rhein in

KRONEN: Customer Day on 28/29 September - Solutions for salad and O+G processing
After the last Customer Day 2021 was held exclusively online due to the pandemic, KRONEN GmbH is again inviting customers and interested parties in person to the Customer Day in Kehl am Rhein in

Buyers sought for UK hydroponic salad grower
Steve Baluchi and Philip Armstrong of specialist business advisory firm FRP were appointed as Joint Administrators of Madestein (UK) Ltd and Fresh Willow Ltd on April 11, 2023. The companies,

Value-added crops dominate Moroccan market
Specialising in vegetables, the Agri-Souss exporting group includes Comaprim, Sofprim, Cofima, Cooperative Toupkal and Salad Time, together representing more than 90,000 tons of exported

Mattarella, in Forlì the homage with fruit and vegetables from Romagna
A basket with the products of Romagna agriculture saved from the floods, from salad to garlic, from radishes to artichokes, from cucumbers to asparagus, was handed over by Coldiretti farmers in

Heads are now "rolling" in the Pfalz vegetable garden
In the largest domestic open-air cultivation area for fresh vegetables - and thus close and ultra-fresh for trade and consumers - literally thousands of heads are now rolling every day: lettuce,

Petals', the new Kilometro Verde salad, arrives
Since a few days, the 'Petali' salads of Kilometro Verde (click here to read more) have been the protagonists of the fruit and vegetable department of some Coop Italia shops (Coop in San Lazzaro

Florette donated more than 250,000 products to the Navarre Food Bank in 2022
On Tuesday 16th May Florette, a leading company in salads and other ready-to-eat vegetable dishes, was visited by a team of volunteers from the Food Bank of Navarra. This committee, made up of

"From the new location, we want to expand our delivery area in a staggered manner"
During the night of May 1 to 2, the first goods were scheduled and delivered at Fruchthaus Hulsberg's new location in Ganderkesee. The heart of the new facilities is the Freshcut production, where