A natural, edible and invisible coating to extend the shelf life of fruit
Prosane® is the name of this French innovation developed by the French start-up Proteme. It consists of an invisible, natural food coating, like a second skin, that extends fruit shelf life by slowing down the ripening process (up to 10 days longer) and significantly reducing the development of diseases during storage. “It is a biopolymer, a coating composed solely of natural materials,
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