Apple, harvesting starts in the most suitable territories
It is the most important time of the year for the most widely consumed fruit in Italy: the apple. In fact, the apple harvest has started in the most suitable regions, Trentino, Alto Adige and Piedmont, with numbers that seem to confirm the quality and volumes announced a couple of weeks ago at Prognosfruit. Apple production in Italy
Italy is positioned at the
Fresh Point Magazine is a magazine aimed at professionals in the fruit and vegetable market. It covers topics related to market flows, from field to retail trade, examines market expectations and promotes its development from a Mediterranean perspective, but also taking into account markets and products from other countries.
The magazine is available in two languages: English and Italian. The digital edition, Fresh Point Digital Magazine, is an innovative version of the printed magazine that covers topics such as innovation, promotion, logistics, and packaging.