The main differences between apricot and peach are their size, color, taste, and texture. Apricots are smaller and rounder than peaches, with a smooth, velvety skin that ranges in color from yellow to orange. Peaches are larger and have a fuzzier skin tha

"Fruit Today" magazine is a valuable source of information for the fresh produce industry. Its aim is to connect fruit producers from Southern Europe with European import and distribution channels. The articles cover the entire value chain of the fruit and vegetable trade, as well as companies operating in the industry. The magazine has a yearly print run of 5,000 copies, distributed in countries such as Spain, Germany, the UK, Italy, the Netherlands, France, Eastern Europe, Chile, and Peru. It is distributed through both direct subscriptions and free distribution at major European trade fairs.