"We prefer varieties that excel in flavor, even if they may lack in appearance or durability."

2025-05-02 00:00

The apricot harvest has begun in the Peloponnese, which is the earliest cultivation zone for this fruit in Greece. The region was affected by frost in March and hailstorms in April, which have had some impact on the apricots. However, the damage in the Peloponnese is more limited compared to northern Greece.

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