"Covertujemy co tydzień kontenery pełne odrzuconych awokado w wysokiej jakości olej"
2024-06-06 00:00
Source:
Freshplaza.com
Jan Kraaijeveld, who had been working in the fruit and vegetable trade for about twenty years, ventured into the world of processing rejected avocados into high-quality oil a year and a half ago. "We understand better than anyone how frustrating it can be to deal with rejected fruit, but the fact that the
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