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Global health trend drives rise in tree crops

2025-09-29 00:00
Between 2000 and 2021, global per capita consumption of blueberries increased by 412%, almonds by 128%, and avocados by 146%. According to Savills' Spotlight: Global Farmland, this trend reflects a larger pattern of consumers seeking foods associated with well-being, such as lean proteins and healthy options.

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Freshplaza.com
Freshplaza.com

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