Kenya is increasing its mango exports by implementing measures to control fruit fly infestations.

2025-05-29 00:00

Mangoes are the second most produced fruit in Kenya after bananas, and they rank third in export value after avocados. With an annual output of around 650,000 metric tons and a production value of €77.5 million (USD 84.4 million), the crop is crucial for food security and the livelihoods of thousands of people.

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