Representatives of Chilean and US fruit trade visit Coquimbo inspection facility

Chile’s Coquimbo Region exports about 200,000 tonnes of fresh fruit to the world each season, among them table grapes, citrus, cherries and blueberries. It plays a key role in supplying the first Chilean grapes of the season, principally to the US. In order to ship to this market, the grapes must currently comply with a quarantine treatment involving fumigation at destination, which

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