StixFresh, the sticker that doubles shelf-life
English version
Fighting food waste with natural technological solutions. Ryp Labs, based near Seattle and operating out of a laboratory in Leuven, Belgium, has taken a cue from the way plants produce substances to defend themselves against fungal and bacterial attack and climatic stress to create a plant-based chemical formulation capable of increasing the shelf-life of the fruit.
Fresh Point Magazine is a magazine aimed at professionals in the fruit and vegetable market. It covers topics related to market flows, from field to retail trade, examines market expectations and promotes its development from a Mediterranean perspective, but also taking into account markets and products from other countries.
The magazine is available in two languages: English and Italian. The digital edition, Fresh Point Digital Magazine, is an innovative version of the printed magazine that covers topics such as innovation, promotion, logistics, and packaging.