Brazilian researchers have discovered anti-inflammatory and analgesic compounds in custard apple leaves.
2024-12-10 00:00
Source:
Freshplaza.com
Researchers from Brazil, including teams from the Federal University of Grande Dourados (UFGD), the Federal University of Mato Grosso do Sul (UFMS), the State University of Campinas (Unicamp), and the State University of São Paulo (Unesp), have identified compounds in the leaves of the custard apple.
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