Fruit and vegetable imports from Mexico continue upward trend
More than 88 percent of Mexico’s horticultural exports are destined for the United States. The strength of Mexico’s access to the US market is, in part, due to efforts by Mexico’s horticultural growers to adapt to new US food safety standards.
In 2011, the United States passed the Food Safety Modernization Act (FSMA), which covers the safety of the entire US food
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