South African kiwi growers should look beyond the export window
“We’re trying to build a gold kiwi industry. At the moment there are small volumes scattered around South Africa but within five or ten years we’ll have large volumes of good quality with which to become a player in the worldwide market,” says Jonathan Trusler, one of the earliest gold kiwi growers in South Africa, which he does organically in Magoebaskloof, Limpopo Province.
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