Turkey is increasing the export of fresh vegetables and fruits
In April, Turkey exported 326,020 tons of fresh fruits and vegetables worth $235.7 million, according to the head of the Mediterranean Fresh Fruits and Vegetables Exporters Association, Ferhat Gürer.
Tomatoes ranked first for the month, with a 16% increase, reaching $69.3 million in exports. Peppers followed with a 16% increase, generating $28.8 million in exports. Lemon exports
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