Increase in mango processing in Burkina Faso
2025-08-27 00:00
Source:
Freshplaza.com
West Africa has an excess supply of mangoes that surpasses the capacity of its local market, with less than 20% of the annual production being exported. More than half of the mango production goes to waste, resulting in losses. Therefore, there is a growing focus on processing and creating mango by-products as an opportunity.
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