Twenty acres of greenhouses for the cultivation of vegetables and melons
The first 6 hectares, out of a total of 20, of greenhouses that will allow the Bernardi company to extend the season of melons and other vegetables in Romagna are being built. Christopher Bernardi, who supervises the daily work carried out in the field, explains how the project is being implemented.
Christopher Bernardi
"We bought a large piece of land between the sea
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