New collapse in Emilia-Romagna pear production: -40%.
An excellent degree brix, but a 40% lower production than in 2022. The difficulties of the Emilia-Romagna pear continue, according to data for the new campaign estimated by UNAPera. Awareness-raising campaign for production and distribution kicks off Mauro Grossi, President of the Consortium for the Protection of Pera dell'Emilia-Romagna Igp
The usual factors are the mix
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