"We have noticed a significant increase in demand for achacha."
2026-02-24 00:00
Source:
Freshplaza.com
The Australian achacha season usually runs from January to March, but this year it is running a little later than usual. The world's first commercial achacha plantation was established in 2003 in North Queensland, with fruit appearing in 2009. Every year, the fruit's popularity is rising.
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