Sri Lanka is tackling post-harvest losses in fresh produce by introducing enhanced packaging solutions.
2024-12-13 00:00
Source:
Freshplaza.com
The Export Development Board (EDB) of Sri Lanka has identified poor packaging as a primary factor contributing to post-harvest losses in the country's fresh produce sector. It is reported that 20-30% of vegetables and 15-20% of fruits experience losses after harvest due to substandard packaging.
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