Sweet Africa, dried fruit from Kenya
English version
From criticality to opportunity: this is the path that led to the birth of Sweet Africa, an Italian start-up created by a pool of partners in collaboration with the E4Impact business accelerator and Università Cattolica. The problem? The crisis in the dried fruit sector in Kenya, which is equipped (thanks to institutional investment) with production facilities
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Fresh Point Magazine is a magazine aimed at professionals in the fruit and vegetable market. It covers topics related to market flows, from field to retail trade, examines market expectations and promotes its development from a Mediterranean perspective, but also taking into account markets and products from other countries.
The magazine is available in two languages: English and Italian. The digital edition, Fresh Point Digital Magazine, is an innovative version of the printed magazine that covers topics such as innovation, promotion, logistics, and packaging.