"Kampania sycylijskich winogron na stół jest obecnie udana"

2025-07-17 00:00

The Sicilian table grape sector is currently in a positive phase, with high-quality grapes that have a high sugar content ranging from 16 to 18 Brix for traditional grapes and 18 to 22 Brix for seedless grapes. The timing of harvesting operations is crucial to ensure the sweetness and quality of the grapes.

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