"The important thing for restaurateurs is to ensure that no net weight is lost"
Similar to many colleagues, specialized catering supplier Ercan Duruöz of Elele GmbH had to absorb tough sales losses during the pandemic. However, the Essen-based fruit wholesaler made a virtue out of necessity and, together with his nephew, set up a stand sales business called Elele Express, which has since become an independent operation. After Corona, Duruöz decided on a comprehensive
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