"We can only hope that the stone fruit harvested in 15 days will be larger"
The stone fruit production in the Spanish region of Aragon is back to its full potential this year after the frosts of 2022 and 2021, even though the spring weather conditions have also taken their toll on the campaign and had an impact on fruit sizes.
"The season in the south of the province of Huesca, which is where I work, has been quite challenging in this
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