Blueberries

Certain fruits have long been synonymous with wealth and luxury, with some fruits being reserved for royalty and the privileged few. From the exquisite White Jewel Strawberry to the mythical Lost Gardens of Heligan’s Pineapple, where the cost of every delectable bite is steep, influenced by
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The Chilean Blueberry Committee, together with iQonsulting, have updated their export estimate for the 2023-2024 season, forecasting exports of 76,500 tons of fresh blueberries. This new figure reflects a decrease of 7% compared to the first estimate made in October, and a decrease of 13% from
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The beginning of the week was characterised by new entries of fruit products, among them strawberries from Basilicata, which show an interesting aesthetic and organoleptic quality, matched by sustained quotations; read more

For the very first time, US-based Frutta Group will be sourcing blueberries in Morocco this winter. “We’ve made a collaboration agreement with Grupo Cheers Portugal who is experienced in growing and importing blueberries from Morocco,” says Juan Eduardo Sainz of Frutta Group. “Morocco
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Strawberry farming has noticeably shifted from open to covered cultivation in recent years. Along with tomatoes, bell peppers, and cucumbers, strawberries are now a fully-fledged greenhouse crop. There are notable expansion projects with high-tech glass greenhouses. For several reasons, that is,
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The peak of Peru’s blueberry harvest has started according to an exporter as the latest statistics up to week 45 (6-12 November, 2023) shows conventional volumes down by 51% and organic 61% lower compared to last season. Their saving grace this year are higher prices that will help to cushion
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Cranberry beer is becoming an innovative addition to Thanksgiving tables in New Jersey, leveraging the state's status as a top cranberry producer. Craft breweries, focusing on local ingredients, are turning to cranberries, which flourish in the state's acidic, boggy soil. Toms River Brewing,
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“Previously, we needed up to 50.000 m3 of water per hectare per year. Now that we grow in containers, we have reduced this to 1.500 m3 per year. The quality of the fruits has improved, and grows at a higher density. The plants have better roots, no stress, and they are healthier.” It is one
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Top of the Crops… British Berry Growers name Co-op' Retailer of the Year' read more

For the OP Zuccarella cooperative, the new strawberry season has been underway for about two weeks now. Supply and demand are currently unbalanced. There is a strong demand for the product from both Italian and foreign operators, according to sales manager Luca Zuccarella. read more

Poland creates constant problems for Ukrainian agribusiness through illegal bans on imports of agricultural products from Ukraine, which violates the EU legislation. Currently Poland is blocking border checkpoints, which impedes the passage of transport and leads to huge additional costs for
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UK berry industry body British Berry Growers has named the Co-op ‘2023 retailer of the year’ for achieving the highest growth in UK berry sales this season. read more

Reports from around the world currently describe a dynamic global blueberry market. The Netherlands is grappling with an ongoing shortage, particularly from Peru and South Africa, leading to persistently high prices and challenges for suppliers. In Germany, importers face a significant drop in
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In these days of mid-autumn, at the Sant'Orsola cooperative, the evaluation of the 2023 harvest and the forecasts for 2024 are overlapping. The focus is on the blueberry that the cooperative produces from the north to the south of Italy, on the farms of its 800 members. The strategies adopted
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Solarelli, the premium line of the Apofruit group, will be the protagonist in the TV debut of 'L'Orto di Carlotta', the cooking show hosted by Carlotta Perego, which aims to discover vegetable cuisine through recipes that are easy to prepare but never give up variety
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The marketing of small fruits and strawberries for Terre della Luce, the producer organisation based in Metapontino, Policoro, started a fortnight ago. With the president of the Op, Carmela Suriano,we had an overview of the season and the main objectives, both
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“Blueberries in Europe are expensive and that’s a good thing: there is limited availability, with Peru being down by as much as 40%, and they’ve passed their seasonal peak,” says Elzette Schutte, operations manager at BerriesZA, the South African berry industry organisation. read more

Raspberry supply has been steady for the last few weeks and is about to pick up. “At North Bay, we’re expecting our supply to increase over the next two to three weeks. We’re looking at promotional type volume from now through the month of December,” says Sarah Quackenbush of North Bay
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What innovations have you been working on in the past year? read more

Moroccan strawberry growers are gearing up for the harvest soon, in December. Zniker Omar, owner of Souir Berry, and soft fruit producer based in Larache, comments on the progress of production. read more