Kiwifruit

Zespri™ Kiwifruit, a New Zealand-based company leading in the global production and marketing of kiwifruit, is returning to Fruit Attraction this year at IFEMA Madrid from October 8th to 10th. Visit them at Pavilion 10, Stand D15 to see their kiwifruit on display and celebrate their over 25 years of success. read more

The consumption of kiwi is decreasing nationally, by 10% compared to 5 years ago, while prices have increased by over 50 percentage points in the same period. If we extend the timeframe to 10 years, the price increase becomes 80 percentage points. Let's consider the channel as our reference point. read more

Zespri is stepping up its efforts to convince New Zealand kiwifruit growers of the advantages of increasing supply from the northern hemisphere. This strategy is designed to preserve and increase shelf space, ultimately boosting returns for New Zealand as demand for the fruit grows. Nick read more

The kiwifruit company Zespri has begun pre-commercial trials of red kiwifruit grown in Italy in a select number of stores in Belgium. read more

Zespri has started a pre-commercial trial of red kiwifruit in a few selected stores in Belgium. The newest kiwifruit variety from Zespri, RubyRed, is now in its third year of commercial production. The fruit, grown in New Zealand, is generating a lot of excitement in the market among consumers. read more

Eating fruit is known to be good for you, but today we also know that there is a fruit that can uplift your mood and vitality thanks to its properties. We are talking about the kiwi, as confirmed by a study from the University of Otago in New Zealand, published in... read more

Kiwifruit marketer Zespri has entered the second phase of a "digital transformation" that will allow them to collect, analyze, and utilize environmental, social, and governance (ESG) data across their operations. read more

Mazzoni continues to invest in kiwi and doubles the storage and processing capacity of its warehouse dedicated to the product, whose campaign is gaining momentum. The citrus campaign has already started with several new features. Technological refrigerated cells. read more

Generous production - already 31 tons/ha in the fourth year and aiming for 35 tons/ha at full production - fruits of good size (80-90% over 115 grams) and uniform. Impressive numbers for the Dulcis® kiwi presented yesterday morning to a large group of producers. read more

The Italian overseas fruit shipping season is heading towards new scenarios: while the table grape shipments are almost coming to an end, we still have to reach the peak of the season for apples, and the first kiwi shipments are just a few days away. read more

Zmiany klimatyczne oraz związane z nimi niekorzystne zjawiska pogodowe, takie jak mróz, grad, cyklony, ulewy i fale upałów, stanowią wyzwanie dla produkcji kiwi i wymagają opracowania nowych, bardziej przyjaznych dla środowiska metod uprawy, pakowania i transportu produktu. Świat, w którym działają firmy read more

The harvesting of Jingold kiwi in the northern hemisphere began in the last week of September, starting with the first picking of Exotic Red, the earliest of the innovative kiwi varieties for which the Italian company holds exclusive production rights. read more

"The harvest of the Exotic Red Kiwi began on September 23 in Basilicata and Emilia-Romagna," explains Cristina Fabbroni, technical director at Jingold. "After that, we will continue with the harvest in Latium, Piedmont, Veneto, and all other cultivation areas. We are reviewing the..." read more

East Texas is being considered as a possible center for growing certain varieties of kiwifruit and other exotic fruits, taking advantage of the region's climate. Ross Stevenson, a kiwifruit agriculture expert from New Zealand, has noted that the region's humidity is favorable for the cultivation of these fruits. read more

New Zealand fruit growers are gearing up to properly celebrate the silver anniversary of the Kiwifruit Industry Restructuring Act of October 1994, which led to the establishment of Zespri. Meanwhile, in our country, product aggregations continue to move slowly, more like the daughters of. read more

Mazzoniraddoppia the storage and processing capacity of its Greek warehouse dedicated to kiwi. In 2021, the Ferrara Group inaugurated a warehouse in Kavala, Greece, equipped with high-tech refrigerated cells and a processing room, which allowed them to work and... read more

This year, the kiwifruit picking season in some areas of Sichuan started a bit earlier due to high temperatures. Despite this, rainy weather has led to a more bountiful fruit yield, with an expected increase of about 10% in kiwifruit production compared to last year. Currently, the market is. read more

The Dorì kiwi is an early fruit, and this year the weather has highlighted this characteristic. "For this reason, we plan to start selling it between the first and second week of October," says Alessandro Zampagna, Managing Director of Dorì International and General Manager. read more

With kiwifruit export returns surpassing $3 billion, more and more Māori landowners are shifting towards kiwifruit cultivation. The export revenue for the Gold kiwifruit variety has hit $2.4 billion, showing a 24 percent rise from the previous year, while the green variety... read more

Podczas oficjalnej wizyty w Nowej Zelandii, Wicepremier i Minister Handlu Manoa Kamikamica oraz Sekretarz Stały Shaheen Ali spotkali się z zarządem Zespri International, aby zbadać model spółdzielczy, który doprowadził Zespri do pozycji lidera na świecie w produkcji kiwi.

During an official visit to New Zealand, Deputy Prime Minister and Minister for Trade Manoa Kamikamica, alongside Permanent Secretary Shaheen Ali, engaged with Zespri International's management to explore the cooperative model that has propelled Zespri to become the world's leading kiwifruit. read more